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Dug deep in the archives and found an episode long ago recorded, but just now released. In this episode we learn all about, Brown Ales.Things start off in a promising manner with a review of a beer from Carson's Brewery out of Evansvil
Look what's in your Easter basket... No, really, go look. That's right, a new episode of our favorite podcast! No, not the Last Podcast on The Left - thespeakpodcast!Come enjoy some jelly beans and peeps and listen to us discuss stouts
We sat down with some friends from Four Day Ray and The Pint Cycle at FDR Brewery in Fishers. We in the tap room on kegging day (if you're wondering what those noises are), and we gained some additional education and insight in to traditi
Looking to satisfy both your inner gaming nerd and inner beer nerd? This episode we were lucky enough to sit down with Adam Rehberg of Adam's Apple Games and discuss an exclusive and super-cool demo we were provided of: Brewin' USA Tapr
We decided to head out for a beer with our buddy, James from We Serve Insurance and to smash some poutine at Big Lug Canteen! The episode is chocked full of our usual beer related banter: Adam gets lightly "a-salted" at around 17 minu
Looking to supplement the fun you're having at Death and Taxes Day? Tune in and listen to our second installment of our Beer Education Series.As Spring is here (technically) our style of choice is the easy and approachable Blonde. We'll
Culture abounds in this our most sophisticated of episodes. We sat down with Stirling and Audrey of the Ballet Theatre of Indiana. They are partnering with Sun King to bring Beer and Ballet back to the Basile Theatre at the Historic Athen
Doing some traveling for the Thanksgiving Holiday and seeking some company for the long drive? Tune in to Parts one and two of our interview with, Black Acre Brewing.Surprisingly enough, we touch on two out of state brews this episode.
This is part two of our visit with Black Acre Brewing. We're a few beers in to our evening at this point, but Jordan and Steve do share with us some of the "nuts and bolts" of brewing.We also get additional information from James of Kit
Collaborations o'plenty this episode. We grabbed all of the bottles we could here locally to bring you a collab trifecta. We've got beers from all over the state... or mostly, from the North of the state.To open our show we talk about,
Celebrate your Cider-Day with us! On tap this episode we've got a double-dose of ciders starting with an offering from New Day Craft!Johnny Chapman Hard Apple Cider (sweetened with Sorgum) is *according do Adam* made with only the thi
Another day, another Shorty. We got to sit down with head brewer, Mike Hofferman of Grand Junction Brewing and talk, "shop." We find out what makes Grand Junction unique and how they are giving back to the Westfield community. Mike also let u
In honor of the abbreviated work week, we're releasing another episode in our, "shorty" series. This shorty takes us on location to Books and Brews in Zionsville.We heard from our secret industry sources that the Zionsville location has
Let's go inside Buffalo on Tap to talk to local brewers about their latest beers. Held at The Buffalo Niagara Convention Center, Buffalo On Tap is a huge event and is not to be missed by Buffalonian craft-beer drinkers.In this episode, I talk t
We're Back! Bringing you the latest "Battle of the Beer" segment with 3 Floyd's Zombie Dust vs Toppling Goliath's Pseudo Sue. Both of these Citra hopped giants make a good case for why they should be crowned the winner, but only one will surviv
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