Dave addresses the rapid closures of many independent restaurants across the United States (1:07) before bringing in ‘Top Chef’ and ‘Taste the Nation’ host Padma Lakshmi to discuss the inseparable relationship between American cuisine as we know it and immigrant culture (14:19).Make your voice heard to the United States Senate at (202) 224-3121.
Dave and Chris Ying are joined by world-renowned executive coach Marshall Goldsmith for a deep exploration of leadership and management. Warning: This episode goes off the rails, even for us—in a good way.
Dave, Chris Ying, and food writer Priya Krishna debate the best way to prepare a quintessential Italian American dish: chicken parmesan. They each present a recipe and, after individually cooking all three, give their honest critiques.