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Michelle Tam

Michelle Tam is an American blogger, food writer, and bestselling cookbook author known for recipes and food writing focused on the Paleolithic diet and lifestyle. She hosts the Nom Nom Paleo podcast where she and her family gather around their dining room table discussing behind the scenes of their company Nom Nom Paleo and dive into delicious recipes, food trends, and culinary (and non-culinary) adventures.
Recent episodes featuring Michelle Tam
#307: Nom Nom Paleo - Ready or Not! with Michelle Tam
Balanced Bites: Modern healthy living with Diane Sanfilippo & Liz Wolfe.
TOPICS News and updates from Diane [1:36] Introducing our guest, Michelle Tam of Nom Nom Paleo [3:33] Something I'm into: Fitness tracking [6:13] All about the Instant Pot [11:06] Meal planning [20:33] Ready or Not! [23:09] Inspiration for recipes [27:49] Recipe flops [30:32] Most difficult cuisine to cook [32:39] Fitness regime [36:48] Book recommendations [38:30] Creative talents [40:23] Wardrobe and hair [43:13] Quitting the night shift [49:12] Breakdown of work for Nom Nom Paleo [54:05] Shooting recipes for the book [55:37] Most rewarding job [58:49] Grab a copy of Diane's book, "Practical Paleo" - http://practicalpaleobook.com/ Want IN on Diane's 21-Day Sugar Detox? Check it out here -https://21daysugardetox.com/ Grab a copy of Liz's book "Eat the Yolks" - http://balbit.es/Amazon_EatTheYolks Visit Nom Nom Paleo - http://nomnompaleo.com/  Order Michelle's new book, Ready or Not! - http://amzn.to/2uUhmDr GET FULL EPISODE SHOW NOTES WITH TRANSCRIPT -http://balancedbites.com/episode307/
HHH027 Michelle Tam | NomNomPaleo
Hilah's Happy Hour!
Michelle Tam of NomNomPaleo is this week's podcast guest! Her second cookbook, Ready or Not!, goes on sale starting today and I got to take a preview peek at it. It's great! In this interview, we talk about how Michelle started out as a pharmacist; how she became a paleo blogger; a little about what is paleo diet; what is resistant starch; and checking yourself before you wreck yourself (your blood sugar, silly!) and one of my new favorite quotes: Work with what works with you! Tequila probiotics Espolón tequila Mel Joulwan - The Clothes Make the Girl (podcast) Pharmacy Starting a blog NomNomPaleo app Whole 30 program Self-assessment of your diet's effect on your body Susan Powter ("Stop the Insanity!") GrapeNuts Beans are great Plant defense mechanisms Resistant starch Prebiotics vs probiotics Checking your own blood sugar Blood glucose monitor 23andMe Fermented foods for gut health Triclosan Umami NomNomPaleo: Food for Humans (the first cookbook) Second cookbook: Ready or Not! Meatballs (with gelatin?) Serious Eats (The Food Lab interview podcast) Betel leaves Culinary tourism Red Boat Fish Sauce (the best) Amping up umami with fish sauce Glutamates Work with what works with you! "Asian flush" Follow Michelle on Website | Instagram | Facebook | Twitter | Podcast You can listen to the episode and subscribe on iTunes or on Soundcloud here.  Please leave a review/rating to help others find the show, and if you have any suggestions about future guests feel free to let me know by leaving a comment on this page or tweet me @hilahcooking!
#19 Ready or Not!
Nom Nom Paleo Podcast
We’re back! Yeah, I know it’s been over two months since our last podcast, but we think you’ll really dig this hour-long episode packed with juicy details about my favorite Hawaiian-inspired summer dish, our exciting new Ready or Not! cookbook, volunteering with the family at the food bank, and my favorite green powder: Matcha! Download the episode and take us along with you on your next road trip, mountain hike, or traffic-packed slog to work! For complete show notes, links, and recommendations, go to our podcast archive and read all about Episode 19. Please visit our sponsor, Thrive Market—if you’re a new user, you can get 25% off your entire purchase and free shipping on your order!
#18 Wonton Fever!
Nom Nom Paleo Podcast
At long last, our whole family is back with Season 2 of our podcast! Did you miss us? It’s been over a year(!) since we last released an episode of our podcast—and one of our voices now is unrecognizable! But we’ll try to make it up to you with this catch-up episode that’s crammed wall-to-wall with all our totally reasonable excuses for being radio silent. In this episode, we go over the trials and tribulations of developing a new recipe, Wonton Meatballs. Who knew that a seemingly innocuous ingredient would cause me so much agita? Also, we talk about everything that went down between episodes of our podcast—namely, our brand-spankin’ new cookbook, a wall calendar, a complete blog revamp, and moving to another state. Last but not least, I share two crushes of the week! For complete show notes, links, and recommendations, go to our podcast archive and read all about Episode 18. Please visit our sponsor, Thrive Market—if you’re a new user, you can get 25% off your entire purchase and free shipping on your order!
065: Michelle Tam from Nom Nom Paleo on Building a Brand, Launching an App and Publishing a Cookbook
The Food Blogger Pro Podcast
Welcome to episode 65 of the Food Blogger Pro podcast! In this episode, Bjork talks with Michelle Tam from Nom Nom Paleo about building a brand across many channels. If you’ve been blogging for a while, or even a short time, you might have found that it’s really difficult to establish your blog on a variety of different channels and mediums. There’s only so much you can do! Some bloggers excel at it, though, despite the constraints of work, family, and life. Michelle Tam from Nom Nom Paleo is one such blogger. She’s managed to secure a brand presence not only on all the big social networks, but also in the form of her own iPhone app and her own cookbook. She’s a branding queen, and today she’s here to tell us all about it. In this episode, Michelle shares: How she got started with Nom Nom Paleo Why they started with Tumblr instead of WordPress What her partner’s role in the business is Why she decided to publish a cookbook in print How she kept creative control while still working with a publisher How she deals with people who accuse her of not being paleo Resources: Nom Nom Paleo Musicl.ly Gary Vaynerchuck The Tim Ferris Show The Sporkful Gastropod Pat Flynn’s Smart Passive Income This American Life 99% Invisible Serial Startup Podcast Gimlet Media Humans of New York Dave Ramsey Charles Ives Nom Nom Paleo on Facebook, Instagram, Pinterest, Twitter, and Snapchat (michitam) If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com. Be sure to review us on iTunes!
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Sep 20th, 1974
Palo Alto, CA, USA
Episode Count
Podcast Count
Total Airtime
15 hours, 35 minutes