Vivian Howard is an American chef, restaurateur, author, and television host.
The Radio Cherry Bombe Food For Thought tour stopped in Asheville, North Carolina, for a live episode during the city’s inaugural Chow Chow food festival. Chef Ashleigh Shanti of Benne on Eagle, chocolatier Jael Rattigan of French Broad Chocolate, and Dr. Cynthia Greenlee spoke about what’s on their mind when it comes to the food world.They are followed by a panel featuring Chef Katie Button of Katie Button Restaurants in Asheville, Chef Vivian Howard of the award-winning TV program A Chef’s Life, Chef Cheetie Kumar of Garland in Raleigh, and Radio Cherry Bombe host Kerry Diamond.    Thank you to Kerrygold, the makers of beautiful butter and cheese, for supporting our tour.
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Creator Details

Episode Count
1
Podcast Count
1
Total Airtime
46 minutes, 42 seconds