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5: The Candy Man BRAND – How Award-Winning Chef Phillip Ashley’s Avant Garde Approach to Chocolate Has Attracted the Hunger of Celebs and Dessert Consumers Alike.

Released Monday, 19th October 2015
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Chef Phillip Ashley is a self-taught designer chocolatier who left a successful career in corporate sales for Fortune 500 companies to pursue his passion for food and business. In a short time he has combined his love for art and design in food to create a sought-after brand and chocolate experience that has grown into…
The post 5: The Candy Man BRAND – How Award-Winning Chef P… appeared first on Biz Underdog To Topdog.
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Biz Underdog To Topdog

Welcome to Biz UnderDog to TopDog! Nikki and Trey Lewis discuss our background in food businesses and consult with today’s most accomplished entrepreneurs. If you are an aspiring Business Owner, a Startup, an Entrepreneur, Solopreneur or Small Business Owner, we bring you the success formula you've been longing for, to take your business from where it is to where you want it to be. So fasten your seat belts, grab your pen and paper and prepare to catapult your Business from an UnderDog to a TopDog!!
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