Friend Nadine banters with Uncle Weed about Jamaica’s national dishes and alias nicknames before gamely sharing her techniques for the unofficial people’s favourite “jerk” along with a real-time example of a pork shoulder sizzling on a – ubiquitous and rugged – gas-can grill while sharing her tips for choosing the right cut and combinations of … Continue reading Jerk Grilling Master Class – Choogle On! Jamaica Scheme #8 →