The Liquid Chef, Junior Merino, shows us a fun and colorful holiday cocktail.The post Cocktail Hour: Holiday Cachaca Cocktail appeared first on the gilded fork™.

Cocktail Hour – Absinthe-Cachaca Cocktail

Oct 23rd, 2008

Junior Merino, The Liquid Chef, shows us how to make a cocktail using both Absinthe and Cachaça.The post Cocktail Hour – Absinthe-Cachaca Cocktail appeared first on the gilded fork™.

Cocktail Hour – Luscious Tequila Cocktails

Oct 5th, 2008

Join us in San Francisco as we mix it up a little with Master Mixologist Jacques Bezuidenhout, who shows us some luscious tequila cocktails.The post Cocktail Hour – Luscious Tequila Cocktails appeared first on the gilded fork™.

Cocktail Hour – Orange Marga”Tea”ta

Sep 18th, 2008

Lilia Temple returns to show us how to make a variation on the classic Margarita using orange juice and tea, and she calls it the Orange Marga"Tea"ta.The post Cocktail Hour – Orange Marga”Tea”ta appeared first on the gilded fork™.

Cocktail Hour – Sazerac

Aug 14th, 2008

Mixologist Jonathan Pogash shows us how to make a classic. The official cocktail of New Orleans: The Sazerac.The post Cocktail Hour – Sazerac appeared first on the gilded fork™.

Cocktail Hour – Absinthe

Jul 31st, 2008

We are treated to a Parisienne, the classic way to enjoy Absinthe, and we see the "louche" that develops when water is poured over a sugar cube to release "The Green Fairy".The post Cocktail Hour – Absinthe appeared first on the gilded fork™.

Cocktail Hour – Cachaça

Jul 24th, 2008

We learn how to make 2 cocktails, the classic Caipirinha, and the Empire Cooler, with Sagatiba Brand Manager and mixologist Jamie Terrell.The post Cocktail Hour – Cachaça appeared first on the gilded fork™.

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