Holly & Chrisie
Coffee with the Chicken LadiesEpisodes
Episodes of Coffee
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In this week's episode, we spotlight one of the oldest and most important foundation breeds of chicken - the Malay. Tricia Stone-Shumaker, mom to Poppy the Crossbeak Chicken, joins us to talk about caring for crossbeak chickens and using chicke
In this week's episode we spotlight the ridiculously adorable Japanese Bantam, and Fiona joins us to discuss hatching eggs in an incubator. We share our recipe for easy and delicious spaghetti salad, and we give some retail therapy with Eaton H
In this week's episode, we spotlight the dark and beautiful Crevecoeur chicken. Brittni Poisson from B Home Living joins us to talk about building coops and brooders. We share our recipe for New Potato and Egg Salad on Greens, and find some ret
In this week's episode, we spotlight a gorgeous, egg-laying phenom with a great story - the Welsh Harlequin Duck. Amy Van Leuven, cofounder of the Good Egg, joins us to talk about her fantastic egg scrubbing kit and her inspiring life. She also
In this week's episode, we spotlight the ancient and wildly beautiful Egyptian Fayoumi. Dr. Rebecca Gounaris joins us to discuss common respiratory ailments and symptoms in chickens. We share our recipe for Buckwheat Pancakes with Oven Roasted
In this week's episode, we spotlight the beautiful dark-egg-laying Penedesenca chicken. Forest Clinton joins us to talk about chicken gardens and the new breeds available from My Pet Chicken. We share our recipe for delicious French Toast with
In this week's episode we spotlight the beautiful heritage breed Brown Leghorn. Author and Chicken Lady Kasey Morris joins us for a super fun chat about her new book, Love and Chickens. We share our recipe for muffin pan soufflés, and provide
In this week's episode, we spotlight a favorite homestead breed, the very old and unique Icelandic chicken. Vivian and Jessica from Greenfire Farms join us to talk about sexing juveline chickens and share some of the new breeds they have comin
In this week's episode, we spotlight the rare and beautiful Cubalaya chicken. Mark Eggers and Twain Lockhart from Nutrena join us to talk about the best way to feed your chicks and baby waterfowl this spring. We share our recipe for delicious
In this week's episode we spotlight one of the most beautiful and well-kept secrets of the poultry world - the Lakenvelder. McMurray Hatchery's Ginger joins us to chat all about Murray Fest Midwest, their homesteading event coming up in June. W
In this week's episode, we spotlight the ancient but absolutely adorable Runner Duck. Lisa Steele joins us to explain her safe and easy methods to ferment feed and to create rich compost using the deep litter method in your coops. We share our
In this week's episode, we spotlight a very rare and gentle European Breed of chicken - the Mechelen Turkey Head. Lisa Munniksa, host of Hobby Farms Presents Growing Good Podcast, joins us for a great chat about our food systems, the state of s
In this week's episode, we spotlight a beautiful old breed that once graced the gardens of royalty - the Sultan. Fiona joins us for a round table discussion where we share our best ideas for working with aggressive cockerels. We share our rec
In this week's episode, we spotlight a classic Mediterranean beauty - the Minorca. In our Main Topic we share all of our tips for dealing with unwanted winter visitors who want to get to your chickens. This week's recipe is crazy good Hot Choco
Frostbite is popping up on chickens all over the US as we come through a week of bitterly cold temperatures. We're fielding so many questions that we thought it may make things easier if we put out an episode on the basics of frostbite and trea
In this week's episode, we spotlight a beautiful and very rare European heritage breed chicken - the Vorwerk. Our main topic is a deep dive into the science of preening; the surprising benefits for your poultry, and how to deal with any problem
In this week's episode, we spotlight a super popular and very old French breed - the Bresse chicken. In our main topic, we cover ways to manage your chickens' runs and substrate through winter's challenges. We share our recipe for delicious cau
In this week's episode, we spotlight the beautiful and super popular Lavender Orpington. We're joined by Nikki Husted of Purely Chickens for a roundtable discussion of ways to expand your flocks/coops/runs. We share our delicious recipe for Bu
In this week's episode, we spotlight a super rare and beautiful American breed bantam - the Pyncheon. It's our year in review, where we talk about what we did, what we've learned, and what we thought of the breeds we added this year. In honor o
In this week's episode, we spotlight the all around amazing Toulouse Goose! We chat with Donna Abel, Historical Interpreter at Slate Run Farm in Ohio, about keeping geese and what Christmas on an 1880s farm would have looked like. We share our
In this week's episode, we spotlight the very rare Frisian chicken and Fiona joins us for a roundtable to discuss soft tissue injuries. We share our recipe for delicious and fragrant Spiced Pear Tart and share our pick for this year's best Chic
In this week's episode, we spotlight the adorable but critically endangered Booted Bantam, aka the Sablepoot. Our main topic is a fantastic interview with Marketing Manager Kirsty Barnden, and Paul Cartwright, co founder of UK BSL start-up com
In this week's episode, we spotlight what may be the rarest of American breeds - the lovely Holland Chicken. Dr Rebecca joins us to talk about frostbite; what it is, what it does to your birds, and how to take care of it. We share our recipe fo
In this week's episode, we spotlight a beautiful heritage breed - the Slate turkey! We visit the amazing Slate Run Farm living history site and learn about life, and Thanksgiving, in 1880s Ohio. We share our recipe for delicious Cornbread Sausa
In this week's episode, we spotlight the adorable and ever-popular Ameraucana. We talk daylight decrease and your hens' Fall nutritional needs, share our recipe for delicious pumpkin sage drop biscuits, and provide some retail therapy with Bant
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