Zephyr Mark II by Celia McAdams Cahill, Mendocino Wool & Fiber Romney Corriedale Fingering, Biches et Bûches Le Petit Lambswool in dark violet blue, A Verb for Keeping Warm Creating in My Hand and Yours

Atlantic Heart by Joji Locatelli, Neighborhood Fiber Co Rustic Fingering in Upton, Shadow and Cross Street Market

(sewing: teaching my son how to make trousers).

On the Easel 9:34

Big acrylic landscapes

BRUSHED Show (my entry is: Oh, Bernina!)

On the Table 12:19

Good morning sunshine bars From Baked Elements: Our 10 Favorite Ingredients by Matt Lewis and Renato Poliafito.

Vegetarian dinner’s in the oven by Rukmini Iyer

Miso eggplant with tofu, sesame & chile with kale/chard

Spicy harissa sprouts & broccoli with haloumi & spinach

Charts in back for stews, curries, tarts, gratin, salads

Summer Squash Gratin a la Juanita from SF Chronicle’s “In the Kitchen”

Key Lime Pie (but cooked for 15 mins at 350)

Garlic-Parmesan Carrots

Family Dinner: beef tenderloin, roasted carrots, brussels sprouts, vinegar-seasoned sticky rice.

On the Nightstand 21:32

We are now a Bookshop.org affiliate! You can visit our shop to find books we’ve talked about or click on the links below. The books are supplied by local independent bookstores and a percentage goes to us at no cost to you!

Something Wilder by Christina Lauren

A Marvellous Light by Freya Marske

A Mirror Mended by Alix E. Harrow

The Singles Table by Sara Desai

Wild Beauty by Anna-Marie McLemore

All the Horses in Iceland by Sarah Tolmie

Uncrowned Queen: The Fateful Life of Margaret Beaufort, Tudor Matriarch by Nicola Tallis

Small Things Like These by Claire Keegan

Book Lovers by Emily Henry

The Long Call by Ann Cleeves (audio)

Girl, Forgotten by Karin Slaughter

Bingo 41:23