COVID-19 & Mental Health in the Restaurant World
Released Saturday, 4th April 2020
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COVID-19 & Mental Health in the Restaurant World
COVID-19 & Mental Health in the Restaurant World
Saturday, 4th April 2020
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In this episode, Chefs Andrew Suthers and Kara Mardell discuss the very real issue of mental health and addiction in the restaurant industry and especially in the time of the COVID-19 virus and how it is affecting the industry.
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Eat Well, Die Happy
An "R-rated" podcast about working, living, and existing in the restaurant and hospitality industry. Have you ever wondered what it is like to own a restaurant? Or be a chef in a busy kitchen? Or have to deal with customers and staff who have no clue as to what the restaurant "chef life" is all about?Join Chefs Andrew Suthers and Kara Mardell as they bring you irreverently up to speed on...chef life in their podcast: Eat Well, Die Happy.Join Podchaser to...
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