Hosted by Eagles line chef and first cook Tim Lopez, 'Feeding The Birds' is a show about football through the foods that we all love. We talk with players, coaches, chefs and celebrities about the food culture of our team and our Eagles community.
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On the final episode of the season, Chef Tim Lopez is joined by Fran Duffy to discuss his favorite breakfast foods and where to go for the best Philly cheesesteaks. Tim is also joined by Gatorade Sports Nutrition Immersions intern Stephanie Coppola…
In the latest episode of Feeding The Birds, offensive tackle Jordan Mailata joins Chef Tim Lopez to discuss the differences between Australian and American cuisine. Chef Emily Gundrum joins the podcast to talk about her role in the nutrition of the…
In this episode of Feeding The Birds, we sit down with an Eagles great, Harold Carmichael! He talks to us about his famous crab boil and what restaurants he enjoys in the area. We also sit down with Chef Charles Gaiters who's a new addition and lov…
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