Gastropod Creators & Guests

Cynthia Graber is an award-winning magazine reporter and radio producer. she also co-hosts a bi-weekly podcast, Gastropod, about the science and history of food.

Nicola Twilley is a writer. She is a co-host of the podcast Gastropod and a contributor to The New Yorker.

Catherine Price is a science journalist, author, speaker, teacher, and consultant. She is the founder of ScreenLifeBalance.com, which offers online courses.Price's work has appeared in The New York Times, Popular Science, O, The Oprah Magazine, The Los Angeles Times, The San Francisco Chronicle, The Washington Post Magazine, The Best American Science Writing, and Outside. Her first book, "The Big Sur Bakery Cookbook," was published in 2009. She is best known for her second book, "101 Places Not to See Before You Die," which was published in 2010. She has published six nonfiction books.Price received her B.A. from Yale University and her M.A. in Journalism from the University of California Berkeley.

Tom Mueller is an author who writes for "The New Yorker" and other publications.

Daniel Stone is a writer on science, history, and the environment. He's a former staff writer for National Geographic and a former White House correspondent for Newsweek.

Ferris Jabr is a science journalist. He is a contributing writer for The New York Times Magazine and Scientific American.Jabr's work has appeared in The New Yorker, The Atlantic, Harper’s, New York, Foreign Policy, Wired, Outside, Slate, Pacific Standard, Hakai, Modern Farmer, Aeon, Lapham’s Quarterly, McSweeney’s, and The Los Angeles Review of Books, and in the anthology "The Best American Science."Jabr received his B.S. from Tufts University and his I have an M.A. in Journalism from New York University.