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Getting Transparent

Joe Witte

Getting Transparent

A Business podcast
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Getting Transparent

Joe Witte

Getting Transparent

Episodes
Getting Transparent

Joe Witte

Getting Transparent

A Business podcast
Good podcast? Give it some love!
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Best Episodes of Getting Transparent

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Megan Meiklejohn, leader in Transparency Management and SVP of Supply Chain Innovation at the Savory Institute, joins Joe Witte to talk about product sustainability and full transparency in fashion companies. Megan and Joe cover topics such as:
Asa Waldstein,  Founder and Principal of Supplement Advisory Group and prominent figure of the American Herbal Products Association,  joins Joe Witte to talk about hemp/CBD industry standards and strategies in achieving brand authenticity. Asa
Karil Kochenderfer,  President of LINKAGES,  joins Joe Witte to talk about the push towards food transparency and traceability across the supply chain. Karil and Joe cover topics such as: The CBD industry's complex issuesQR Codes and its growin
Mark Carter, President of MC Squared and Manish Gupta , founder and CTO of TagOne join Joe Witte to talk about the FDA's New Era of Smarter Food  Safety and the recent Traceability Challenge.  Mark, Manish, and Joe cover topics such as: The fut
Jody McGinness, Executive Director of Hemp Industries Association, joins Joe Witte to talk about the history, present and future of HIA and hemp. Jody and Joe cover topics such as the evolution of HIA as the organization migrates from a grassro
Steve Platt, CEO of BrightFarms, joins Joe Witte on "Getting Transparent". They discuss leadership lessons, going back to their days together at Penn State's Army ROTC program.  Steve also talked further about BrightFarms' mission of growing he
Mark Carter, President of MC Squared, joins "Getting Transparent" and shares insights in to today's biggest risks in the food industry, the FDA's approach to traceability, and common mistakes entrepreneurs make along with innovative technologie
In this episode of Getting Transparent, Eric Vander Hyde, Co-Owner of Barefoot Botanicals (Bucks County, PA) joins the podcast to speak on his journey in organic farming and the unique ability of connecting people with plants. As Eric explains,
Ulrike Hodges, COO at SafeTraces and serial entrepreneur shares how her entrepreneurial journey led her to a company making a difference, SafeTraces.  Their innovative DNA fingerprinting is changing how food companies can trace the source and s
James Rice, CEO at Paradise Foods, joins Getting Transparent and shares stories of how he ended up in Papua New Guinea's largest country owned food processor company, and why is so focused on creating jobs in a country with 80% unemployment. Ja
Kim Stuck, CEO of Allay Consulting joins Getting Transparent to discuss her beginnings in the cannabis industry, her experience as a cannabis and hemp inspector for Denver County and why she chose to start her own consulting firm. Still a new a
Elan Sudberg, CEO of Alkemist labs, industry thought leader and Board Member of AHPA (American Herbal Products Association) provides insights on companies that are "doing it right" in the supplement industry, fraud that is occurring in the indu
Former NFL Linebacker (New Orleans Saints and Minnesota Vikings) Michael Mauti joins Joe Witte (TagOne) to discuss his journey from being the son of an NFL player, to Penn State during the "dark years", and how is 9 surgeries led him to discove
On this episode of Getting Transparent, host Joe Witte sits down with veteran cannabis entrepreneur, James Brobyn. James, a United State Marine Corps veteran and officer, currently serves as CEO of American Fiber, and was previously the Executi
TJ Gupta, CEO and Co-founder of TagOne, joins guest host Joe Witte on "Getting Transparent". TJ shares his story on what brought him into tech traceability and how he saw a need for it to be implemented in the food industry. TJ also talks about
Welcome to Getting Transparent. We look forward to bringing you great guests and interesting stories from people who are dedicated to bring transparency to our food and natural products. In this pilot episode, our host, Joe Witte, will talk abo
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