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Green Eggs and Dan

A weekly Arts, Food and Comedy podcast featuring Dan Ahdoot
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Episodes of Green Eggs and Dan

On the season finale of History Bites, we're talking about the most important food in the world...rice! Wait, don't go away! Rice may seem boring and bland, but it's responsible for feeding the entire planet and has a history that includes war,
On this week's episode of History Bites, it's all about chefs with butter fingers. Did you know that some of your favorite foods were created by accident? Everything from potato chips and Corn Flakes to ice cream cones and Buffalo wings are the
On this week's episode of History Bites - we're going to talk about the most important chef in American history. The man who introduced Americans to mac and cheese, French fries, crème brulée, and more. Also, that man was a slave. It's time to
On this week's episode of History Bites - Dan dips his toes into the very deep water of culinary appropriation. Did you know that sushi is Chinese, or that tomatoes are Peruvian? Is food authenticity even a thing? Listen to learn more! Produced
On this week's episode of History Bites - a very addictive white powder is responsible for changing the entire world. I'm talking about sugar you drug fiends! Sugar defined the slave trade, it was used as medicine, and it's even responsible for
On this week's episode of History Bites, Dan dives into the trenches to uncover how war has changed everything we eat. Cheetos, paella, Nutella, and even the McRib are all products of war! So, if there's a silver lining to death and destruction
This week on History Bites, we’re going to talk about something white. Something grainy. Something addictive. And something that everyone from kings to peasants to Pablo Escobar have been craving since the beginning of civilization. That's righ
On the first episode of History Bites, Dan dives deep into the world of Thanksgiving. Want to know why it's on the fourth Thursday of November? Interested in how turkey became a thing? Need to know how the abomination of sweet potatoes and mars
Dan is joined by superfan Ryan Gaul (The Last OG, Superstore, House of Lies) to discuss juice bar tip etiquette, lobster saunas, and the difference between sorbet and sherbert. Produced by Andrew Steven and The Podglomerate.  Support this show
Jordan Andino (Late Night Eats, Flip Sigi, Chopped) joins Dan to teach him more about Filipino food, how to cook the best grilled cheese, and SPAM, SPAM, and more SPAM. Produced by Andrew Steven and The Podglomerate.  Support this show by suppo
Dan talks to one of his favorite comedians, Tom Papa (Come to Papa, Breaking Bread podcast) to talk about blue cheese stuffed olives, butter on the counter or in the fridge, and all things bread baking. Produced by Andrew Steven and The Podglo
On this episode, Dan talks to one of his comedy bff’s, Matt Goldich (Late night w David Letterman, Late Night with Seth Meyers) and get into Costco everything, how to properly grind coffee, and which supermarket hummus reigns supreme. Produced
Today, Dan is joined by super funny comedy writer and author, Jen Spyra (The Late Show with Steven Colbert, Big Time). They discuss the strange names given to apples, how high tea is just an upscale buffet, and the Talmudic question of our time
Jesse Tyler Furgeson (Modern Family) recounts how he and Dan met in a coffee shop, what it's like writing a cookbook, and how to scam free ice cream. Produced by Andrew Steven and The Podglomerate.  Support this show by supporting our sponsors:
Katrina Bowden (30 Rock, Bold and the Beautiful) and Dan get into CBD drinks, gross phallic cucumbers, and dog foods that look like human foods. Produced by Andrew Steven and The Podglomerate.  Support this show by supporting our sponsors: Tr
Dan talks with NASCAR's Ryan Blaney and learns about the secrets of Bob Evans mashed potatoes, what it's like pulling up to Nobu in a Ford Fusion, and the trials and tribulations of dating a Hooters Model (oh, also, they have wings). Produced b
Today, Dan is joined by one of the funniest people in the world, Betsy Sodaro (Duncanville, Golden Arm), to talk frozen dinners and fanfare restaurants, and they both realize they have no idea what ranch dressing actually is. Produced by Andrew
Kenji Lopez Alt (Serious Eats, The Food Lab) nerds out with Dan about noodles, debunks food myths, and breaks down why restaurant chefs don’t always have the best cookbooks. Produced by Andrew Steven and The Podglomerate.  Support this show by
Jon Gabrus (High & Mighty, Comedy Bang! Bang!) and Dan discuss everything sauce: hot, duck, plum... plus a look into Gabrus's favorite THC drinks. Produced by Andrew Steven and The Podglomerate.  Support this show by supporting our sponsors:
Today, Dan is joined by his Cobra Kai co-star, Courtney Henggeler (Cobra Kai, Big Bang Theory). They chat about Trader Joe's Feta, strip club sommeliers, and eating veal while pregnant. Produced by Andrew Steven and The Podglomerate.  Support t
Dan chats with the legendary Henry Winkler (Happy Days, Arrested Development, Barry) to talk about his love of pasta, his secret to an ethereal chicken soup, and getting the cold shoulder from Mick Jagger at a restaurant. Produced by Andrew Ste
Taylor Misiak (Dave, Table Flipping) joins Dan to talk about her weird obsession with Buffalo Wild Wings and restaurant pet peeves from the perspective of a server. Produced by Andrew Steven and The Podglomerate.  Support this show by supportin
We're starting Season 4 with the incredible Jacques Pépin to talk about pioneering cooking shows, how to make an omelet, and getting hammered with Julia Childs. Produced by Andrew Steven and The Podglomerate.  Support this show by supporting ou
Restaurants are back (hopefully), and so is an all-new season of Green Eggs & Dan. Season 4 of Green Eggs & Dan begins on June 9th, 2021, with guests Henry Winkler (Happy Days, Barry), J. Kenji López-Alt (The Food Lab), Katrina Bowden (30 Rock,
Trail Weight follows a year in Andrew Steven's (The History of Standup) life as he attempts to lose weight and process grief as he traverses a hike through the Sierra Nevada Mountains. Through audio diaries, recordings from the trail, and conve
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