Hungry In Nashville
Hungry In NashvilleEpisodes
Episodes of Hungry In Nashville
Mark All
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Two guys walk into a bar – stop me if you’ve heard this one – and sit on stools. The seats are held for them and there’s even a plaque that designates it as their spot. Nice, eh? Those are the kind of perks you can get if you’re a regular at a
Looking for a meal that has some bite? How about rattlesnake? Maybe some fresh cobra heart? Like every other creature and plant on the planet, snakes are fair game for food. Some minerals are also part of our menu – you add salt to your steak o
Baking is part art, part science and not everyone can do it consistently. It takes the right ingredients, the knowledge and the right machinery to make 100 hamburger buns or six dozen dinner rolls – or both. That’s why most restaurants turn to
Whilst crossing the threshold of what was reported to be one of the finest new restaurants in town, I was informed that my chapeau was not apropos. Here I was, dressed in my finest haute couture, expecting to enjoy nouvelle cuisine with the com
When you have to play Charades with your waiter just to place an order, know the restaurant is too loud. Restaurant critics say noise is the number one complaint they hear from readers. So why don’t restaurateurs reduce the noise? They believe
If you want your food to taste better, add salt. Salt is one of the most common things on earth, but there are a lot of misconceptions about it. We’ll straighten all that out for you today and we’ll start with the fact that ALL salt is sea salt
Your tax dollars are going to buy booze for the government. The Washington Times said it was about $1.3 million in 2013. Now before you get your hackles up, you should also know that the government takes in about $10 billion a year from alcohol
When it comes to Valentine’s Day, candy is dandy, but it’s more fun when the candy is in the of form sexy underwear, like edible panties. This week we sink our teeth into sexy edibles and give you all the deets on where they came from, what the
Today we’re talking about tipping. Not cow tipping, although that could be fun, but tipping servers when you’re in a restaurant. There are a LOT of things that happen to your tip as you pay the check. You may think it goes straight into the ser
It was a hot, dusty day at the O.K. Corral. Long ‘bout 3 p.m., two men squared off on the street, mere feet apart. Those that were both curious and brave stood to the side to see which would prevail. Reaching quickly to his side, one of the men
Most bands have had days when they travel from gig to gig in an old VW camper van or something similar. There are long days in close quarters, grabbing meals when and where they can.But when a band hits the big time, it’s a much differents
The possible demise of Old Charley’s, fermented drinks, homemeal kits – they are all a possibility in the coming year.In this Smart Cookie episode, we’ll tell you what theexperts predict will be the food trends for 2020.It’s the second
If you had only one day left to live, what food would you eat?Odds are that you won’t have any clue as to what that day and time will be, so you won’t be faced with that decision — unless your address is Death Row. Final meals are becom
Sure, anyone can make beer. It doesn’t take many ingredientsand those you need can be found easily.Now building a brewery and operating it – that’s completelydifferent. You’ve got to think of water, drains, hoses, grain storage andproces
There are few things as tasty as a warm doughnut — unless it’s a doughnut with fresh apple cider.Watching the dough slide gently into the oil at Krispy Kreme, seeing them flip, then be inundated with a glaze, you wouldn’t think that doughnu
It’s the holidays and I thought we should talk about fruitcakes, so I went on the hunt for local bakers that create them. I couldn’t findany. But along the way, I stumbled into another interesting story.Back in the day, there was A&P. It
Nearly every day of the year is a food holiday. We won’t list them all, but listen in and may be surprised at what dishes are celebrated.
Morethan 40 percent of the food produced in the U.S. is thrown away and goes intolandfills. Much of it comes from uneaten food from restaurants or food thatgoes bad in our homes.One way to reduce this problem is composting. This week we
Are you a squeezer or a sniffer? Maybe you just eyeball thefruits and vegetables in the store to decide which you want to eat. If you seea blemish on a tomato, do you reject it? How about a bit of brown on thecauliflower? You already kno
When you were a kid, did you ever get something in your Halloween bag that you really didn’t want. You may have tried to swap it with someone else who had something you wanted, but it was so bad that they asked you where you got it so they coul
Oh, how we love to be pampered. Foot rubs, massages and good food. What’s even better is when you can have that food served in your own home whenever you want – and there are no dishes to wash!What you need is a private chef and Rahaf Amer
Yeast makes a dandy loaf of bread or a great beer, but thereis much more to it than that. Research suggests yeast may help fight cancer.Nutritional yeast provides vitamins and minerals that help build strong musclesand bones. It’s also reall
Most blogs are about the people who write them, but BethMoncel’s blog makes people’s lives better and less expensive. It’s also herfull time job and she earns a living doing it.Creating a profitable food blog is hard work. It demands not
AnthonyBourdain used to all kinds of outrageous foods. It’s a good thing he talkedwith the local folks before picking up a fork because parts of lots of foodcontain cyanide. In fact, there are lots of foods that will flat out kill you.To
Someone has died and you notice that the person sitting nextto you has a knife. Are they the murderer? What about the man in the pink suitat the next table? He looks awfully suspicious. Maybe he’ll be the one who getshis just deserts. Yo
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