342: Keto Head Yemeni Mesa Discusses the sweetener Allulose

Released Monday, 14th October 2019
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This week on Low Carb Conversations with Leah Williamson NTP and Guests, Leah chats with entrepreneur, keto enthusiast and founder of Heka Good Foods, Yemeni Mesa. On the podcast, Leah and Yemeni chat about Allulose – how does this sweetener differ from others and is it too good to be true? They then discuss the joys of getting older and gaining weight before discussing children’s health and in particular a story of a teen who ate only fries and became blind. Listen in to hear this and more!   Articles Discussed on the Podcast:     Allulose could be ‘breakthrough’ sweetener   New study shows why people gain weight as they get older   ‘Picky’ teen goes blind after diet of only fries and chips, study says   Is the Ketogenic Diet Safe for Kids?       SIGN UP TO The Low Carb Conversations Mail List and receive the latest news! ENROLLMENT FOR FEBRUARY 2020 Nutritional Therapy Association Classes are now OPEN   February start classes for the Nutritional Therapy Association are now open! There are loads of locations in the USA and Brisbane and Perth in Australia . Let me know if you sign up and make sure you mention Low Carb Conversations in the referral section!   TRY the Nutritional Therapy 101 FREE 7 Day course and get a taste of what you can learn!   Work with Leah! Leah is a Nutritional Therapy Practitioner and has appointments available for online consultation – one on one or in small groups. This is available to anyone looking to improve their health through low carb real food principles for themselves and their families (Australia, USA). If you would like to chat before making an appointment then please email Leah at info@nourishingconversations.com Join our Facebook Community!

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