NWP welcomes Cuban-Australian Chef Danielle Alvarez! Always Add Lemon is the highly anticipated first book from American-born Danielle Alvarez—one of the most exciting young chefs cooking in Australia today. Taking the lessons, skills and tas

Maximizing Flavors with Two Time Chopped Champion James Briscione!

Oct 29th, 2020 25m

NWP welcomes back again, Food Network Star and Author of the Flavor Matrix and the new cookbook "Flavor for All", Two time "Chopped" Champion, James Briscione! Simple, dynamic, flavor-packed recipes from the authors of The Flavor Matrix—inform

Chasing Flavor with Chef Dan Kluger

Oct 22nd, 2020 27m

NWP welcomes James Beard Award-winning chef Dan Kluger! In his debut cookbook, James Beard Award–winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and techniqueDan Kluger, a chef celebrated for his simple yet flavo

Live Life Deliciously with Tara Bench

Oct 9th, 2020 34m

NWP welcomes Tara "Teaspoon" Bench! AS A FORMER FOOD EDITOR AND STYLIST with Martha Stewart and food director of Ladies' Home Journal magazine, Tara knows how to create and showcase gorgeously themed meals for every lifestyle and occasion.I

Peas, love & carrots The Cookbook Talk with Author Danielle Renov

Aug 6th, 2020 35m

NWP welcomes #1 Bestselling Cookbook Author Danielle Renov! Danielle is the blogger/influencer behind the popular brand, website peaslovencarrots.com and Instagram account @peaslovencarrots. From her kitchen in Israel she creates delicious and

Passionate about Vegan! Chef Gaz Oakley Inspires Us To Live Healthier

May 28th, 2020 26m

NWP welcomes Chef Gaz Oakley! Chef Gaz is out with his brand new cookbook "Plants Only Kitchen". Chef Gaz is passionate about vegan cooking. Inspired to follow a healthier lifestyle, he decided to change his diet and go vegan. He became a che

The Berkshires Farm Table Cookbook with Robert Bildner & Elisa Spungen Bildner

May 21st, 2020 42m

NWP welcomes Robert and Elisa Bildner, authors of the Berkshires Farm Table Cookbook! (available now)The best of the Berkshires’ homegrown food from noted farms to esteemed kitchensThe Berkshire Hills of western Massachusetts are famous for

Cowboy Kent Rollins Talks "Faith, Family & the Feast" Recipes to Feed Your Crew

Apr 30th, 2020 28m

NWP welcomes Kent Rollins! The star of the YouTube channel Kent Rollins Cowboy Cooking, author of the #1 New Release and hit cookbook "Faith, Family & The Feast", serve up spins on southern and western favorites, with a side of spiritual value

Angela Garbacz is "Perfectly Golden" with Adaptable Recipes for Sweet Treats

Apr 20th, 2020 33m

NWP welcomes Chef Angela Garbacz! We are talking about her new cookbook of treats "Perfectly Golden" (available now). From the Great Plains to satisfy every sweet tooth Angela is all about our "Empower through flour"Based in Lincoln, Neb

"Keeping It Simple" with Yasmin Fahr

Feb 6th, 2020 19m

NWP welcomes food writer and recipe developer, Yasmin Fahr! Yasmin author of the new cookbook, Keeping it Simple. She has a penchant for cheesy phrases, lemons, fresh herbs, feta and cumin (as you’ll soon see). She attended Cornell University a

Joy of Cooking: 2019 Edition Fully Revised and Updated with Author Megan Scott

Nov 8th, 2019 25m

NWP welcomes Megan Scott! The bestselling 75th Anniversary edition of the Joy of Cooking—the book Julia Child called “a fundamental resource for any American cook”—restores the voice of the original authors and many of the most beloved recipes

Pasta Grannies Share Their Authentic Italian Secrets with Vicky Bennison

Nov 4th, 2019 21m

NWP welcomes Vicky Bennison! Inspired by the hugely popular YouTube channel of the same name, Pasta Grannies is a wonderful collection of time-perfected Italian recipes from the people who have spent a lifetime cooking for love, not a living:

Niki Segnit Author of "Lateral Cooking, One Dish Leads to Another" Stop By!

Nov 4th, 2019 22m

NWP welcomes Award Ainning Cookbook Author Niki Segnit! Already a #1 Best Seller, Lateral Cooking is a groundbreaking handbook--the "method" companion to its critically acclaimed predecessor, The Flavor Thesaurus.Niki Segnit used to follow

Chef Daniel Leader, Master Bread Maker Joins In to Discuss "Living Bread"

Sep 25th, 2019 34m

NWP welcomes Daniel Leader, Master Bread Maker! Living Bread is the major new cookbook by the pioneer from Bread Alone, Chef Daniel Leader. This new book will revolutionized American artisan bread baking, with 60 recipes inspired by bakers aro

Irish-Born Chef, Gemma Stafford Talks "Bigger Bolder Baking"

Sep 5th, 2019 37m

NWP welcomes Gemma Stafford! Gemma is an Irish-born chef and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques. She has been featured o

Dairy-Free Keto Cooking with Kyndra D. Holley Best Selling Author

Jul 15th, 2019 45m

NWP welcomes Kyndra Holley! KYNDRA is the author of The Primal Low Carb Kitchen Cookbook, Craveable Keto, Keto Happy Hour, and 30 Minute Ketogenic Cooking. She is the founder of the blog Peace, Love and Low Carb and currently resides outside of

Jamie Purviance Grill Master Shares New Cookbook "Weber's Ultimate Grilling"

Apr 24th, 2019 27m

NWP welcomes Jamie Purviance! Jamie is a world-renown grilling expert with special knack for teaching anyone how to do it better. After graduating from Stanford University, he taught English in California and then Indonesia. It was in Asia tha

Bestselling Author Cassy Joy Garcia "Cook Once, Eat All Week" Stops By

Apr 18th, 2019 22m

NWP welcomes Bestselling author Cassy Joy Garcia, NC! Cook Once, Eat All Week is a revolutionary way to get a delicious, healthy, and affordable dinner on the table FAST. Author Cassy Joy Garcia will walk you through this tried-and-true metho

Wine Country Table with Janet Fletcher

Mar 21st, 2019 33m

NWP welcomes three time James Beard Award winner Janet Fletcher! Celebrating the Golden State's wine-growing regions, Wine Country Table features compelling stories and recipes that showcase the range of the state's agricultural bounty and the

Elizabeth Minchilli Author of "The Italian Table" Creating Festive Meals

Mar 15th, 2019 33m

NWP welcomes Elizabeth Minchilli! The Italian Table delivers both parts of the fantasy and reality of Italian meals as they would be eaten on location. Combining menus and recipes with visual experience and inspiration--as well as insight into

Vegetable Cakes: The Most Fun Way to Five A Day! Ysanne Spevack Author

Jan 17th, 2019 43m

NWP welcomes Ysanne Spevack!Ysanne Spevack has cooked and created edible gardens for William Shatner, Patrick Dempsey, Joshua Bell, and Angela Lindvall, as well as managing the edible estates at The Ranch at Live Oak in Malibu, CA, and being

Hack Your Metabolism with Dr. Michael Crupain

Jan 11th, 2019 16m

NWP welcomes best-selling author Dr. Michael Crupain! Dr. Crpain reveals how the food choices you make each day--and when you make them--can affect your health, your energy, your sex life, your waistline, your attitude, and the way you age.W

"Cooking with Scraps" Author Lindsay-Jean Hard Shares Culinary Ingenuity

Nov 2nd, 2018 22m

NWP welcomes Lindsay-Jean Hard! Author Lindsay-Jean Hard received her Master's in Urban Planning from the University of Michigan. Her education and passion for sustainability went on to inform and inspire her work in the garden, home, and co

Tasting Italy, A Culinary Journey with Jack Bishop

Oct 18th, 2018 20m

NWP welcomes Jack Bishop from America's Test Kitchen and a joint venture with National Geographic!The experts at America's Test Kitchen and National Geographic bring Italy's magnificent cuisine, culture, and landscapes--and 100 authentic regi

Easy, Essential, Delicious Israeli Soul with Michael Solomonov and Steven Cook

Oct 11th, 2018 19m

NPW welcomes James Beard Award Winning Authors, Michael Solomonov and Steven Cook! For their first major book since the trailblazing Zahav, Michael Solomonov and Steven Cook go straight to the food of the people—the great dishes that are the