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Outstanding in their Field

Outstanding In Their Field

Outstanding in their Field

A weekly Education podcast
Good podcast? Give it some love!
Outstanding in their Field

Outstanding In Their Field

Outstanding in their Field

Episodes
Outstanding in their Field

Outstanding In Their Field

Outstanding in their Field

A weekly Education podcast
Good podcast? Give it some love!
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Best Episodes of Outstanding in their Field

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Pork production is an important part of Iowa agriculture. Iowa is the number one pork producing state, in part because of high levels of corn and soybean production, which is what pigs eat!In this episode, you’ll hear from Jarrod and Shari Ba
What do you know about cotton? Join guest host Melody Aufill of Oklahoma Agriculture in the Classroom this week to learn more about cotton production and education!In this episode, you’ll hear from Brandon Varner, manager of CHS Cotton Gin in
From omelets to cakes, eggs are an important kitchen staple. In this week’s episode, you will learn about egg production in Iowa from the perspective of an Iowa egg farmer and a high school family and consumer science teacher.In this episode,
Do you like getting new plants from box stores or local nurseries? You have maybe purchased something from Oregon! In this week’s episode, you will learn about nursery production in Oregon from the perspective of a nursery Plant Health Manager
New York Agriculture in the Classroom is thinking spring in this episode all about flowers. The cut flower business is interesting because it can be hyper-local, or incredibly global – and everywhere in between. First we will meet Jess Beretz,
Join guest host Becky Sponholtz of Florida Agriculture in the Classroom to learn more about horticulture!In this episode, you’ll hear from Austin Spivey of Cherry Lake Tree Farm, who works with a team to provide Florida with trees and bushes
Join guest host Jessica Jansen of Oregon Agriculture in the Classroom to learn more about our favorite pollinators: bees!In this episode, you’ll hear from Carolyn Breece of Oregon State University Extension, who works with commercial and back
Join guest host Audrey Harmon of Oklahoma Agriculture in the Classroom to learn more about wheat production and education in the Sooner State!In this episode, you’ll hear from Marty Williams, a 5th generation farmer who produces wheat on his
Iowa is the nation’s leading corn producing state. The grain raised is used in livestock feed, human food ingredients, ethanol, and distilled spirits!In this episode, you’ll hear from Amanda and Ryan Bare, owners of Century Farm Distillery. T
When thinking of urban centers in New York, the first that likely comes to mind is the Big Apple – New York City. However, Upstate New York hosts 4 large population centers including Buffalo, Rochester, Syracuse, and Albany. Farming on rooftops
This episode brings you the perspective of what it’s like growing specialty crops in New York State. We don’t have the longest growing season in the country, but are still able to support bountiful crops of delicious berries, sweet corn, pepper
Iowa is a top-10 turkey producing state, primarily raising toms (male turkeys) for meat. Iowa is a good place to raise turkeys because of the easy access to grain for feed, and farmland to spread the manure that turkeys leave behind. In this
Dairy is the largest sector of New York’s agriculture industry. Not only do we produce a lot of milk, but we also process a large amount of our favorite dairy products – including cream cheese, yogurt, cottage cheese, and cheese. You will mee
Along with corn, soybeans are a main cash crop in Iowa. Though most people only think of corn when they think of Iowa, many farmers depend on soybeans as a protein source for their livestock, and as a second crop to rotate with corn to benefit
Iowa is good at raising lots of types of crops and livestock, and beef cattle is no exception. Since Iowa is home to lots of corn and soybean production, a grain feed source is handy for livestock producers. But Iowa also has lots of pasturelan
The pork industry is big in Iowa. In fact, Iowa raises more pork than any other state. These animals grow and reproduce efficiently, eat the crops grown in Iowa, and naturally produce a high-quality fertilizer. Because of this, sustainability c
Maple Syrup is an abundant and sustainable crop, and the New York’s maple industry is vibrant and growing. While maple syrup is a product rooted in tradition, it is also an incubator for innovation. Today’s producers are finding new ways to mar
Welcome to Outstanding in their Field! In this exciting first episode, we will be hearing from a corn farmer from Iowa (https://twitter.com/SchylerBardole), and a teacher from New York state (https://twitter.com/MTEGrade1). Listen along as they
Outstanding in their Field is an agricultural literacy podcast, discussing what's going on in modern agriculture, and how it connects to what teachers are doing in their classrooms.Follow us starting Jan. 7, as we talk with educators and indu
How familiar are you with aquaculture? Florida has a large aquaculture industry, especially with ornamental fish. In this episode, you’ll hear from Eric Cassiano, Assistant Extension Scientist with the University of Florida’s Institute of Food
Join us this week, where we learn about beef and soybean production in Iowa, and how the two industries work together!In this episode, you’ll hear from Kent Musfeldt, an Iowa beef farmer and cattle nutritionist who helps cattle farmers balanc
The food industry is ripe with potential for a motivated entrepreneur. Consumers are searching for new flavors, products, and food processing techniques from the local ingredients they know and love. Food and agriculture are moving fast today,
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