Food For Thought: San Diego

Released Tuesday, 28th January 2020
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Radio Cherry Bombe stopped in San Diego, California, last year as part of its Food For Thought tour for a live episode.
Retired school teacher Diane Rocha, Monica Maccioni of Bobboi Natural Gelato, and Laura Johnson of You & Yours Distilling Co. each spoke about what’s on their mind when it comes to the food world.
They are followed by a panel featuring farmer Mai Nguyen, Chef Claudette Zepeda, baker Crystal White of Wayfarer Bread, and Radio Cherry Bombe host Kerry Diamond.    
Thank you to Kerrygold for supporting our tour.

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Episode Details

Length
49m 19s
Explicit
No

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