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Vegging Out With Wen-Jay Ying and Amy Chaplin

Vegging Out With Wen-Jay Ying and Amy Chaplin

Released Friday, 24th January 2020
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Vegging Out With Wen-Jay Ying and Amy Chaplin

Vegging Out With Wen-Jay Ying and Amy Chaplin

Vegging Out With Wen-Jay Ying and Amy Chaplin

Vegging Out With Wen-Jay Ying and Amy Chaplin

Friday, 24th January 2020
Good episode? Give it some love!
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Are you a proponent of plant-based eating? Love farmers’ markets? Then you’ll love this episode with Local Roots founder Wen-Jay Ying and cookbook author/chef Amy Chaplin. Wen-Jay shares how the lead singer of The Flaming Lips inspired her career path and led to the founding of Local Roots, a CSA based in New York City. In the second half, Amy joins us to talk about her new cookbook, Whole Food Cooking Every Day, and reveals her plans for a restaurant in Tribeca that she’s opening with her sister. 

Also, learn why Hetty McKinnon, the cookbook author Neighborhood, Community, and Family, why she thinks Leetal Arazi of New York Shuk is the Bombe. 

This episode is presented by the book Sugar Free Three by Michele Promaulayko. 

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