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Foods We Don't Eat Raw - Episode #32

Foods We Don't Eat Raw - Episode #32

Released Thursday, 2nd October 2014
Good episode? Give it some love!
Foods We Don't Eat Raw - Episode #32

Foods We Don't Eat Raw - Episode #32

Foods We Don't Eat Raw - Episode #32

Foods We Don't Eat Raw - Episode #32

Thursday, 2nd October 2014
Good episode? Give it some love!
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  • Why maca should never be eaten in its raw state, despite the marketing of many super-food gurus. (at 10:31)
  • Why raw/soaked/sprouted grains and beans can make you extremely sick. (at 13:03)
  • When eating seaweed, raw or otherwise, may not be the best idea, and what to look for. (at 16:39)
  • What's wrong with raw chocolate. Hear Fred's personal experience with a "raw chocolate" cake that turned into a disaster. You can always have your cake and eat it too, but sometimes it's better just to pass. (at 18:56)
  • Why the food industry isn't infallible: how foods can still be contaminated and how to tell when they are. (at 20:02)
  • Hear Kevin and Fred's side of the Cruciferous Vegetable Debate: why cruciferous veggies may not be quite as bad as some say, and why they still may be worth being conscious of when eating in larger amounts. (at 22:25)
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