Coco Sterzenbach
ROCKnVINO: A Pairing of Music & WineEpisodes
Episodes of ROCKnVINO
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During this episode of ROCKnVINO, hosts Coco and Michelle talk with Steve Dveris, CEO of SD Media and Founder of the Healdsburg Wine and Food Experience. Steve talks about the upcoming series of events from May 16th through May 19th, that focus
During this episode of ROCKnVINO, hosts Coco and Michelle talk with Lauren Fremont, Executive Director of Winegrowers of Dry Creek Valley about the upcoming Passport to Dry Creek Valley, Friday, April 26th through Sunday, April 28th.This eve
During this episode of ROCKnVINO, hosts Coco and Michelle welcome back Patrick Davis, Founder of Songwriters in Paradise, a series of intimate songwriter showcases in the round where each songwriter shares the stories behind the songs, all pair
During this episode of ROCKnVINO, hosts Coco and Michelle talk with Erica J. Simpson, General Manager for the Uptown Theatre in downtown Napa. Erica dishes on her time working for the Rolling Stones, how she acts around performers when she is s
During this episode of ROCKnVINO, hosts Coco and Michelle talk with Art Murray, co-founder of T.O.W.N. – a dinner series created to highlight all the beauty Sonoma County has to offer during months not traditionally visited. Short for “Travelin
During this episode of ROCKnVINO, hosts Coco and Michelle talk with Jason Lefler, owner of Stereophonic Wine. Jason describes his wines as the beginning of a journey, not the conclusion of one. With more than two decades of wine industry work u
During this episode of ROCKnVINO, hosts Coco and Michelle talk about the just announced lineup for Bottlerock Napa Valley, May 24th through May 26th, 2024. Headliners include Pearl Jam, Ed Sheeran, Stevie Nicks, and Maná. Pearl Jam is working o
During this episode of ROCKnVINO, hosts Coco and Michelle talk with Mark Hanson, co-founder and CEO of Bricoleur Vineyards. Mark is a Santa Rosa native and his wife Beth is the great granddaughter of Pietro Carlo Rossi, the original oenologist
Hosts Michelle and Coco talk with Jay Nunez, founder and winemaker at No Love Lost Wine Co. Jay makes sustainable, natural wines, and is inspired by the unknown, challenging himself to make wines with intrigue and a unique spirit. He also wants
During this episode of ROCK’nVINO, hosts Coco and Michelle talk with The Wine Guy, Tom Simoneau! KSRO listeners are quite familiar with Tom’s voice, since he started his radio career as The Wine Guy on KSRO back in the 90s. Tom is uniquely suit
During this episode of ROCK’nVINO, hosts Coco and Michelle talk with Beth Costa, Executive Director of Wine Road about the upcoming Wine & Food Affair, November 4th and 5th. More than 40 wineries are participating, each with a delicious wine pa
During this episode of ROCK’nVINO, hosts Coco and Michelle talk with Ian Devereux White and Jefferson Lee Rhodes of the band Rhodes Devereux. Ian is also the vintner and founder of Smith Devereux Wines. Ian and Jeff have recently reunited to
During this episode of ROCK'nVINO, hosts Coco and Michelle head into the moshpit with our guest Alec Graham, Executive Chef of Northern California for Foley Family Wines as we preview AFTERSHOCK 2023! Since the Aftershock Festival began in 2012
During this episode of ROCK’nVINO hosts Michelle and Coco chat with Rene Byck, Vice President and Co-Owner of Paradise Ridge Winery in Santa Rosa. Paradise Ridge really has it all! Perched above Santa Rosa in Fountaingrove with some of the most
During this episode of ROCK’nVINO hosts Michelle and Coco chat with Jeremy Carter, winemaker and founding partner of Tarpon Cellars. Jeremy shares his background growing up in Georgia and fishing for tarpon (a kind of sport fish) in Florida. Th
On this episode, Michelle and Coco talk with Alicia Sylvester, winemaker for Banshee Wines. Alicia shares her agricultural roots (pun intended) and how they led her to appreciate the work done by farmers across the country. After working on har
During this episode of ROCK’nVINO hosts Michelle and Coco chat with Mark “Swany” Swanhart, the creator and director of SAVOR After Hours – a wine-tasting cabaret starring Maks and Val Chmerkovskiy from Dancing with the Stars at JaM Cellars Ball
During this episode of ROCK'nVINO hosts Michelle and Coco chat with Little Saint's Executive Wine Director Alex Sarovich. Little Saint is a music venue/cafe/restaurant in Healdsburg with a 100% plant-based menu. Alex shares her road to Healdsbu
Coco and Michelle talk with Gerald “Gerry” Casale, co-founder of DEVO and proprietor of The 50 by 50 winery. Gerry talks about the foundation of the band DEVO and how it was connected to the horrific events at Kent State in 1970, when 4 of his
Naomi McLeod is the owner of Field Day CA, a pop-up community in Sonoma County featuring amazing wineries, chefs, and outdoor spaces. Naomi brings her retrofitted school bus to wineries, orchards, and open fields to stage various events, many o
In this episode we emphasize the ROCK part of the show during our chat with The Happys, a surf-rock tinged band based in San Francisco. Band members Nick, Alex, Brett and Eli chat with hosts Michelle and Coco while on the road between shows. We
Patrick Davis is the founder of Songwriters in Paradise - a series of intimate songwriter showcases in the round where each songwriter shares the stories behind the songs, all paired with delicious food and wine. The SIP Napa event is April 19-
Chef Gray Rollin fed rock stars around the world, before launching his restaurant Belly Left Coast Kitchen and Taproom in Santa Rosa. Listen as we chat about his path to becoming a personal chef for Linkin Park, his stories of life on the road,
In this episode we talk with Mitch Rice, winemaker at Mersenne Wines. This boutique winery chose French Renaissance monk Marin Mersenne as their namesake, to represent their approach to winemaking. Marin Mersenne discovered the formula to find
Hosts Michelle and Coco talk with Sam Coturri, proprietor at Winery Sixteen 600 in Sonoma. Sam's father Phil Coturri is known as the hippie grandfather of organic grape growing and his legacy is now a multi-generational practice, producing uniq
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