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Spirit of West Texas

First United Bank

Spirit of West Texas

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A Business, Careers and News podcast
Good podcast? Give it some love!
Spirit of West Texas

First United Bank

Spirit of West Texas

Claimed
Episodes
Spirit of West Texas

First United Bank

Spirit of West Texas

Claimed
A Business, Careers and News podcast
Good podcast? Give it some love!
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Episodes of Spirit of West Texas

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In this episode, you’ll hear Dr. Wendler share stories about the importance of investing in the youth of West Texas as well as the ingredients to any healthy culture. You’ll also hear about the leadership style of former co-founder of Southwest
In this episode, you’ll hear Alycyn share stories of the history of the Wallace Theater as well as the plans for the organization’s future. You’ll also hear about the importance of a vibrant arts program to the youth of today and the reality of
Bailey Maupin knew what she wanted to do since 6th grade, to play basketball and to be the best she could be at it. In this episode, you’ll hear Bailey share stories about the positives of small-town living and her goal of being a better person
Susan Talkmitt never knew she wanted to teach, she never thought that some of her work would be on the front page of the Washington Post and yet dreams she never knew she had started to materialize. In this episode, you’ll hear Susan share stor
Some people dream about running a hotel. Some people actually do it. Since 2015, Tina and Pat Carson have owned and operated Hotel Turkey. In this episode, you’ll hear Tina along with her co-worker and friend, Carley, share stories about ingenu
In 2012 Cassie Johnston’s daughter, Bryce, was diagnosed with Alstrom Syndrome, a rare disease that affects less than 1,000 people throughout the world. What began as heart break inspired Cassie to found Alstrom Angels, a non-profit that raises
When Skyler Richardson received a greenhouse as a present from her “Grama” at the age of 7, she had no idea how the gift would affect her in later life. Now with hard work, perseverance, and family support, Skyler has built SkyGardens into a su
We “kick off” our 3rd season in a big way with the first family of Red Raider football, Coach Joey & Debbie McGuire. It’s no secret that one of the biggest factors in Coach McGuire’s success is his wife, Debbie. Together they are building a str
Join us for Season 3 of The Spirit of West Texas Podcast! We will share real, authentic conversations with some amazing West Texans. Each episode, we’ll explore the people, businesses and values that embody the never-say-never, get the-job-don
In this episode, David paints a beautiful picture of where his big dreams have taken him—from Argentina to Everest Base Camp—the incredible people he’s been blessed to encounter along the way, and the lessons he’s learned. Simply put, David’s s
In this episode, you’ll hear about the amazing work and projects happening at Covenant Children’s, as well as Amy’s big dreams for further improving the way we care for children in our community. 
In this episode, Marc tells us about a few of his favorite projects in Lubbock’s history, his philosophy on leading a successful business and the bright future ahead.
In this episode, you’ll hear from Katie Scholl about what drove her to start her very first lemonade stand, the lessons she’s learned along the way and the love for her business that motivates her to keep going. You don’t want to miss out on th
In this episode, Cameron West, owner and chef of The West Table and Dirk’s, discusses the path that led him back to Lubbock, what’s on the horizon for the West family and what he thinks would be the perfect meal!
In this episode, Coby Colley, owner of Local Legends Print Shop discusses his philosophy on leading his team, the business struggles he overcame to get where he is today and changing the world—one t-shirt at a time! And you might be inspired to
In this episode, Michelle Stephens, Executive Director of LEPAA and the Buddy Holly Hall and Nick Dragga, the Executive Director of Ballet Lubbock, discuss the impact Buddy Holly Hall will have on the future of Lubbock, the struggles of a large
In this episode, Traci Furgeson and Katy Jane Seaton, Proprietors at Farmhouse Vineyards, discuss the unique dynamics of a family business, the beauty (and also the not so glamorous side) of winemaking, and the importance of taking risks to tur
In this episode you’ll hear from Bryson Williams, forward for Texas Tech Men’s Basketball, about the work ethic his mom instilled in him from an early age, why he chose Texas Tech and how he stays motivated to keep going.
In this episode, Mark discusses the entrepreneurial spirit that has taken him on many adventures throughout his life, the impact his parents have had on him both personally and professionally, and the 115th anniversary of First United Bank.SUB
In this episode, Dr. Keister shares how he and his team are able to stay on the same page and constantly work toward furthering their mission of serving the uninsured in Amarillo with dignity and respect. He discusses the importance of flexibil
Joanna’s story is truly one of perseverance. In this episode, she’ll talk about the struggles in her first year of business and the importance of always pushing to improve—even when you start to get comfortable in your business. Joanna’s episod
In this episode, Meg explains the power of a solid business plan, as well as the importance of continuously referencing that business plan. She’ll discuss the importance of recognizing your strengths, but also recognizing your weaknesses and ge
In this episode, Glenda will discuss what it’s like to have to put your big dreams on hold to deal with the obstacles directly in front of you. She’ll share her stories of how the YWCA was able to persevere and adapt to the ever-changing world
If you need a little encouragement, this episode is for you. Donna’s story is one of tenacity, clear vision, and good ‘ol West Texas grit. Listen in as Donna shares the incredible work that Shelby’s Bridge is doing in Sudan and the surrounding
In today’s episode, Mickey discusses the opportunities and challenges that come with being a franchisee, and what he’s found it takes to be successful at it. We’ll discuss royalty rates, the importance of thinking on your feet, and French Toast
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