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Tales From The Walk-In

Katie S. Vic F. Clay L.

Tales From The Walk-In

A weekly Society, Culture and Documentary podcast
 1 person rated this podcast
Tales From The Walk-In

Katie S. Vic F. Clay L.

Tales From The Walk-In

Episodes
Tales From The Walk-In

Katie S. Vic F. Clay L.

Tales From The Walk-In

A weekly Society, Culture and Documentary podcast
 1 person rated this podcast
Rate Podcast

Best Episodes of Tales From The Walk-In

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Tyler Haley is no newbie to the bar scene, having worked in some of Nashville's best AND worst Food & Beverage programs. He's currently holding it down at The Continental and also The Vesper Club, where he serves top-notch drinks (and caviar) w
Last to show up first to leave! Halle Huff the only student, Veteran, and asian bartender at Rosemary & Beauty Queen. Granddaughter of Johnathans Pub home of the “World’s Worst Sandwich” where she’s originally from in Cocoa Beach, Fl. @halhuffS
Branson Summers has been in Nashville for 8 years. Originally from Memphis, his main two passions in life are bartending and playing drums. Having been at Rolf and Daughters for 5 years now, he’s worked his way up to being the bar manager. You
Hailing from the great state of Michigan, Shua Doolan didn’t start bartending until their 30s. After running a bar program for a few years, they got sober and now they bartend at an animatronic karaoke bar (their go to song is Patsy Cline’s Wal
Brandy legs, famously funny and always bouncing around. Basically fueled by fernet Menta and most definitely playing tricks on everyone around. Small body big laughs. Oops spelled dick wrong.  I know all the secret handshakes without hints. Tot
Dennifer Reliford has worked in hospitality for almost 25 years. She began her server experience working at Steak n Shake in high school and transitioned into bartending during her college days. A known face among the masses, Dennifer has serve
Chris Krantz also known as Speedy Marketing manager for Uncle Nearest@mrspeedmonSupport the show
The man behind the brand...Clarence Darkwa grew up in the Republic of Ghana in West Africa. At the age of 10, his family moved to Nashville and made it their home. After serving his country in the U.S. military, Clarence did what everyone alway
Arthur Stacks chef/owner of Ricey and Co. Catering in Nashville,TNBirthplace ; Providence, RICurrently Resides in Nashville, TN@ohsoricey@arthur_stacksSupport the show
Nashville native "unicorn" Broadway Bartender / Manager / Black man for Downtown Broadway Brewhouse spoon feeding bachelorettes by the dozen@theblkdragon84Support the show
Willie D, Born in Montgomery Alabama, War Eagle (not Roll Tide), moved to Nashville over 12 years ago. Beer Rep/Supplier for over a decade with years of Service Industry & Distribution gigs sprinkled in as well. 36y.o. Dog Lover.Support the sho
Whit HamiltonJack of all TradesMaster of MostBorn to Lose, Live to Win@resevoir_whitSupport the show
Whit HamiltonJack of all TradesMaster of MostBorn to Lose, Live to Win@resevoir_whitSupport the show
Chris Mallon is a 25 year local that has dedicated his entire professional career to the hospitality scene right here in Nashville.His first 20 years were spent in the kitchen.  Chris accepted his first head chef position by the age of 26 years
The Second Fastest bartender in Nashville, Alise Alicardi!!! She's probably served you at your favorite bar. You probably thought she was mean. But really, she's just a meme-loving mom who wants you to stop doing drugs and take a nap.@alisemari
He’s worked all across Middle TN ever since he moved from PCB, FL in 2010. With 15 years in the service industry and 3 years in the transportainment industry, you would think nothing surprises him. But working on party busses means you’ve alway
I am a meat popsicle- @eckharditoWe have no idea what that means eitherSupport the show
Chef William Gentry makes food for people. His career started at Radio Café at the intersection 14th and Woodland in East Nashville in 1997 since then he’s made a lot of food and a lot of friends. Turn and burn and fine dining. Now he tours wit
Kyle-Bartender from Gary, IN with stops in Atlanta and LA before Nashville. Pretentious asshole who hates pretentious assholes. My life motto is "You just gotta be one lesson ahead of the kid." Also our good friend Derrick Diggs stepping in as
Andrew Mischke is the co-owner of Rosemary & Beauty Queen – an exquisitely cool-yet-inviting bar built out of a historic home in East Nashville’s Five Points neighborhood Since opening in 2017, Rosemary has been named “Best New Bar” by the Nash
Spencer has been a bartender at Mercy Lounge (which recently closed R.I.P) for almost a decade. He also runs Emo Night Nashville with Joco. He's also been sober for 5 years!!!!@bangahrang@emonightnashvilleSupport the show
An interracial couple talking to local people about things that interest them, while trying to keep it all together. The above ground pool of podcast.@eastnashvilleyatchclubSupport the show
Shon Harmon from Paris,TN. This nigga be smokin meats. The TWO TIME TWO TIME heavyweight champ of the world. Guest hosted by Akinde Olagundoye. CHEERS!!!!!@smoqesignalsbbq@kin_dieselSupport the show
Born and raised in Texas!! Felix started in the hospitality industry at a very young age. Over the last 20 years He's had the opportunity to work for some of the largest hospitality groups. He moved to Nashville 6 years ago and has been crushin
Over twenty years in the service industry between front and back of the house jobs, corporate gigs and mom & pop businesses. Twelve years of bartending in and around Nashville with six years at THE Edgefield Sports bar Grill and Bar(Lakeside fo
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