Episode from the podcastTalk To Me In Korean

What To Eat In Korea: Raw Mackerel (Jeju Island) 제주도에서 신선한 고등어회를 먹고 왔어요 [TalkToMeInKorean]

Released Thursday, 16th June 2016
Good episode? Give it some love!
On our Jeju trip, we had a lot of great local dishes and one of the best we had was definitely raw mackerel (고등어회 in Korean)! Have you had it before? Join us for a video tasting of 고등어회! For more videos like this, please subscribe to our channel: http://bit.ly/1YjfNbA

Subscribe to our newsletter: http://eepurl.com/xaFFH 

얼마 전 다 함께 제주도를 다녀왔어요. 여행 중에 먹었던 맛있는 음식 중의 하이라이트 중 하나는 바로 고등어회! 제주도에서만 먹을 수 있다는 고등어회가 어떤 맛인지, 경은 선생님과 석진 선생님이 맛을 보았습니다. 여러분은 고등어회 드셔 본 적이 있나요? 

Just starting to learn Korean?

Learn how to read and write in Korean

Our online bookstore

Follow us on Snapchat
Hyunwoo: hyunwoosun
Kyeong-eun: kyeong-eunchoi
Kyung-hwa: kyunghwasun
Seokjin: jinseokjin
Jooyeon: pillarlotus

Other social media links
Rate Episode
Do you host or manage this podcast?
Claim and edit this page to your liking.