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The Brewing Network Presents | The Sour Hour

The Brewing Network Presents | The Sour Hour

A daily Technology, Hobbies and Education podcast
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The Brewing Network Presents | The Sour Hour

The Brewing Network Presents | The Sour Hour

Episodes
The Brewing Network Presents | The Sour Hour

The Brewing Network Presents | The Sour Hour

A daily Technology, Hobbies and Education podcast
Good podcast? Give it some love!
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Best Episodes of The Brewing Network Presents

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The conversation continues with Almanac Beer Company's Phil Emerson and David Zuskov. Learn more about your ad choices. Visit megaphone.fm/adchoices
The conversation continues with Almanac Beer Company's Phil Emerson and David Zuskov.Learn more about your ad choices. Visit megaphone.fm/adchoices
Almanac Beer Company's Phil Emerson and David Zuskov are in-studio on this episode of The Sour Hour! Tune in as the guys discuss wood versus stainless steel fermentation, the wonderful world of foeders, how not to screw up a strawberry addition
Almanac Beer Company's Phil Emerson and David Zuskov are in-studio on this episode of The Sour Hour! Tune in as the guys discuss wood versus stainless steel fermentation, the wonderful world of foeders, how not to screw up a strawberry addition
The conversation continues with Kevin Osborne, founder of Cellador Ales in Los Angeles.Learn more about your ad choices. Visit megaphone.fm/adchoices
The conversation continues with Kevin Osborne, founder of Cellador Ales in Los Angeles. Learn more about your ad choices. Visit megaphone.fm/adchoices
Kevin Osborne, founder of Cellador Ales in Los Angeles, joins Jay and Moscow in-studio! Kevin is making some of the best sour beer on the planet using some intriguing processes - tune in as the guys discuss his unique approach to bottle conditi
Kevin Osborne, founder of Cellador Ales in Los Angeles, joins Jay and Moscow in-studio! Kevin is making some of the best sour beer on the planet using some intriguing processes - tune in as the guys discuss his unique approach to bottle conditi
The conversation continues with John Rowley of Rowley Farmhouse Ales from Santa Fe, New Mexico. Learn more about your ad choices. Visit megaphone.fm/adchoices
The conversation continues with John Rowley of Rowley Farmhouse Ales from Santa Fe, New Mexico.Learn more about your ad choices. Visit megaphone.fm/adchoices
Fresh off a smashing of the competition at the Great American Beer Festival, John Rowley of Rowley Farmhouse Ales joins Jay and Moscow in-studio after making the trip out from his brewery's home in Santa Fe, New Mexico. Tune in as the guys disc
Fresh off a smashing of the competition at the Great American Beer Festival, John Rowley of Rowley Farmhouse Ales joins Jay and Moscow in-studio after making the trip out from his brewery's home in Santa Fe, New Mexico. Tune in as the guys disc
The conversation continues with the guys from Wildflower Brewing and Blending in Sydney, Australia Learn more about your ad choices. Visit megaphone.fm/adchoices
The conversation continues with the guys from Wildflower Brewing and Blending in Sydney, AustraliaLearn more about your ad choices. Visit megaphone.fm/adchoices
All the way from Sydney, Australia, the guys from Wildflower Brewing and Blending join Jay and Moscow in-studio on this episode of The Sour Hour. Wildflower balances the tart, funky characteristics of their house culture using bacteria foraged
All the way from Sydney, Australia, the guys from Wildflower Brewing and Blending join Jay and Moscow in-studio on this episode of The Sour Hour. Wildflower balances the tart, funky characteristics of their house culture using bacteria foraged
The conversation with Allagash Brewing Company continuesLearn more about your ad choices. Visit megaphone.fm/adchoices
The conversation with Allagash Brewing Company continues Learn more about your ad choices. Visit megaphone.fm/adchoices
Brewmaster Jason Perkins of Allagash Brewing Company returns to The Sour Hour! This legendary Maine brewery continues to push the craft beer envelope and create stellar mixed-fermentation beers. Tune in for some hints from Jason and find out ho
Brewmaster Jason Perkins of Allagash Brewing Company returns to The Sour Hour! This legendary Maine brewery continues to push the craft beer envelope and create stellar mixed-fermentation beers. Tune in for some hints from Jason and find out ho
The discussion with Jay's crew from The Rare Barrel continues.  This episode contains only beer information, there is not the least bit of horsing around. Trust us.  Learn more about your ad choices. Visit megaphone.fm/adchoices
The discussion with Jay's crew from The Rare Barrel continues.  This episode contains only beer information, there is not the least bit of horsing around. Trust us. Learn more about your ad choices. Visit megaphone.fm/adchoices
The Rare Barrel crew pays another visit to the studio, with some new voices joining the familiar voices of Jay's cronies. Topics include unusual fruits used in mixed-fermentation brewing, barrel size comparisons, wet-hopping, and much more. Lea
The Rare Barrel crew pays another visit to the studio, with some new voices joining the familiar voices of Jay's cronies. Topics include unusual fruits used in mixed-fermentation brewing, barrel size comparisons, wet-hopping, and much more.Lea
The mailbag show continues.Learn more about your ad choices. Visit megaphone.fm/adchoices
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