In this episode, Monique Llamas, host of The Cookbook Pantry, interviewed Salt & Spine podcast host Brian Hogan Stewart and renowned author specialty food importer Rolando Manicaretti to talk about the Winter 2021 Omnivore Box. Learn about gra

Episode 7: Baking with Dorie + #getcookingcookbookclub and Amy Guittard

Feb 18th, 2022 37m 48s

In this special Valentine's day episode, Monique chats with friends & #getcookingcookbookclu b cookbook club hosts Bebe and Steph. You'll hear all about their adventure baking along with Dorie and learn more about the adventurous world of Insta

Episode 7: Baking with Dorie + #getcookingcookbookclub and Amy Guittard

Feb 15th, 2022 37m 48s

Episode 6: My Shanghai + Lunar New Year with Betty Liu

Jan 28th, 2022 20m 33s

In this episode, Monique Llamas, founder of Hardcover Cook and host of The Cookbook Pantry podcast interviewed Betty Liu, author of the critically-acclaimed cookbook, My Shanghai Hardcover Cook has partnered with Betty Liu, to curate a special

Bonus: Hardcover Cook + Jenny Hartin, Eat Your Books

Sep 21st, 2021 13m 54s

In this Season One special bonus episode, Monique talks to Jenny Hartin, Director of Publicity for Eat Your Books and founder of the Facebook group: The Cookbook Junkies. Eat Your Books is a website for people who love cookbooks and love to use

Episode 5: Summer Essentials Box - Cook This Book + Boonville Barn Collective

Sep 21st, 2021 22m 52s

Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook.Molly breaks the essentials of cooking down to cl

Episode 4: Summer Vegetarian Box - To Asia, With Love + 50 Hertz Sichuan Pepper

Sep 21st, 2021 27m 38s

For bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of her Chinese mother’s cooking. These days she strives to recreate those memories for her own fami

Episode 3: Summer Baking Box - Bread Toast Crumbs + Hayden Flour Mills

Aug 15th, 2021 16m 28s

In this interview, Hardcover Cook founder, Monique Llamas, gives listeners a peek inside the summer baking box, which features the cookbook Bread Toast Crumbs by Alexandra Stafford. With praise from Dorie Greenspan, Jim Lahey, and David Lebovit

Episode 2: Summer Omnivore Box - Ripe Figs + Burlap & Barrel

Jul 1st, 2021 18m 11s

Listen to Hardcover Cook Founder, Monique Llamas talk about why she loves this summer's Omnivore Box and interviews Ori Zohar, co-founder of Burlap and Barrel. Ori takes us behind the scenes of the global spice trade and shares tips for making

Episode 1: Welcome to Hardcover Cook!

Jun 11th, 2021 4m 52s

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Episode 1: Welcome to the Hardcover Cook Podcast

Jun 11th, 2021 4m 52s

Embark on a culinary expedition with Monique Llamas, founder of the Hardcover Cook subscription box. The podcast is a journey through taste and inspiration with cookbook reviews, author interviews, and dispatches from the makers of fine artisan

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