We're introducing a new podcast to the Culinary Broadcast Network. 

It's The Restaurant Business Podcast powered by Restaurant365. 

Take a listen behind the scenes of Molly Moon's Ice Cream and their controller, Denise Brown. 

Today's host is Devon Plopper and she speaks with Denise about using data sets to determine the best ice cream to sell in each season. 

To subscribe to the show go to TheRestaurantBusinesspodcast.com to get all of the episodes when they are released.