It's a weird and wonderful episode for you to feast on this week. Bill Bailey (yes BILL BAILEY!) gives us a lesson on Chinese cuisine and the proper protocol for leberating owls and Andrew Lawrence gives one of the most honest and hilarious accounts of comedy we've ever been witness to. Definitely worth a listen. And I'd say that even if we weren't contractually obliged.
Hosted on Acast. See acast.com/privacy
for more information.