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Ask Mark Q&A #5: Celiac Disease, Mold Exposure, Gut Issues, And More

Ask Mark Q&A #5: Celiac Disease, Mold Exposure, Gut Issues, And More

Released Monday, 21st September 2020
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Ask Mark Q&A #5: Celiac Disease, Mold Exposure, Gut Issues, And More

Ask Mark Q&A #5: Celiac Disease, Mold Exposure, Gut Issues, And More

Ask Mark Q&A #5: Celiac Disease, Mold Exposure, Gut Issues, And More

Ask Mark Q&A #5: Celiac Disease, Mold Exposure, Gut Issues, And More

Monday, 21st September 2020
Good episode? Give it some love!
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Ask Mark Q&A #5: Celiac Disease, Mold Exposure, Gut Issues, And More | This episode is brought to you by the Pegan ShakeIn this new Q&A series, Dr. Mark Hyman takes live questions from his community. For a chance to speak with Dr. Hyman during a future Ask Mark Q&A, text your question to 413-225-8995 using the hashtag #askmarkTopics covered in this episode include:

Celiac disease

Transitioning to a gluten-free diet

Addressing mold exposure

Testing for and treating physical mold toxicity 

Healing in community

Shared medical appointments

Small intestinal bacterial overgrowth (SIBO)

This episode is brought to you by the Pegan Shake. The Pegan Shake features a combination of collagen, pumpkin, and pea protein with healthy fats from my two favorites: MCT oil which is great for fat burning and brain power as well as avocado oil. I’ve also included acacia fiber to help with gut motility and digestion. Check it out at getfarmacy.com/peganshake.Mentioned in this episode:Dr. Hyman’s 10-Day ResetDr. Hyman’s 10-Day Reset - Free GuideMoldy by Dave AspreyThe Daniel PlanFunctioning for Life™FOOD: The Irritable Bowel Solution

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