In Episode #179, I sat down with Doug Evans, serial entrepreneur and author of The Sprout Book, to chat about his journey in business – specifically his time building Organic Avenue and the rise and fall of the highly publicised Silicon Valley start-up Juicero. We also discussed how Doug discovered a passion for sprouts and cold-pressed juices, his family health issues and his diet prior to switching to a plant-based lifestyle, and what led him to a raw plant-based diet.Doug is a close friend with a heart of gold. I hope you enjoy this conversation as much as I did.

For more insights and reflections, visit The Proof website for the full show notes.Enjoy, friends.Simon

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Simon Hill, MSc, BSc (Hons) Creator of theproof.com and host of The Proof with Simon Hill Author of The Proof is in the Plants Watch the episodes on YouTube or listen on Apple/Spotify Connect with me on Instagram, Twitter, and Facebook Download my complimentary two-week meal plan and high protein Plant Performance recipe book