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The Thanksgiving Special with ChefsLine
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Archive
The Thanksgiving Special with ChefsLineEpisodes
Archive
The Thanksgiving Special with ChefsLine
Good podcast? Give it some love!
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Episodes of The Thanksgiving Special
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Join Chef Jackie Lee and ChefsLine CEO Jenn Beisser for a live cooking Q&A session. We'll be cooking Thanksgiving dinner live on Ustream.tv too. We cant wait to spend the holidays with you.
Who doesn't love pie? Spend just one hour LIVE with Chef Jim Gray and ChefsLine and your Thanksgiving pie-making adventure this year will be FUN and EASY. All it takes is quick homemade pastry crust, your favorite ingredients, and the know-how
Have a vegan, vegetarian, diet restricted guest coming for Thanksgiving? Want to spice up your Holiday meal with more exciting veggies? More than conduits for gravy, Thanksgiving side dishes are your opportunity to express your inner chef this
Don't get stuck with a dry turkey! Learn the definitive best way to prepare just the kind of crispy skinned, juicy turkey you've been waiting for all year. During this one hour webcast, Chef Rodney will lead us step by step through preparing yo
During July, The Dinner Show is rebroadcasting our favorite shows. Chat online with us while listening live on Thursdays at 5 pm est. Meanwhile - mark your calendars! for the all-new Best of ChefsLine Radio program airing on Blog Talk Radio ev
Today's show is a rebroadcast of Party Foods with Chef JoAnna. During July, The Dinner Show is rebroadcasting our favorite shows. And mark your calendars! for the all-new Best of ChefsLine Radio program airing on Blog Talk Radio every Tuesday a
Today's show is a rebroadcast of Latin Dinners with Chef Richard Velazquez. During July, The Dinner Show is rebroadcasting our favorite shows. Chat online with us while listening live on Thursdays at 5 pm est. Meanwhile - mark your calendars!
Let's talk about our food budget. Honest, practical solutions to menu planning and food shopping so you save dollars. Call in and talk with special guest chef Erika Cooper and Jenn - we'll bring out the chef in you! p: 646.716.9943.
It's Thursday so how about a great night at home with you, some fresh ingredients, and your chefs? Or to treat Dad right with an incredible picnic this Sunday? Call in and talk with guest chef Kevin Weeks and Jenn - we'll bring out the chef in
n Today's Dinner Show - our guest chef is Shoba Havalad. Call in to discuss dinner tonight! We will also discuss some of Shoba's most popular dishes and delve into the most important considerations to make when designing your home kitchen space
This week's guest chef is Chef Ann Rolke, author of Hands-Off Cooking and a ChefsLine instructor. Chef Ann will present her tips on how to throw a delicious baby or wedding shower, graduation party, or summer event. Recipes, entertaining tips
5 pm EST Today! This week's guest is Chef Richard Velazquez. Call in to The Dinner Show at 646-716-9943 to discuss cooking, sofrito, grilling, menu planning, and how to get together a fantastic home cooked meal tonight with us. OR, listen onlin
What's going to be on your plate tonight? Call in and discuss dinner, cooking, Mother's Day menus, and how to plan a big old party with Jenn and the Chefs of ChefsLine. 646-716-9943.
5 pm EST Today!This week's guest is Chef Sara Gibbs of Louisville KY. Sara is famous for her Derby creations and will inspire you to prepare an authentic Kentucky dish or two this weekend. Call in to The Dinner Show at 646-716-9943 to discuss
Dinner tonight will be gooood with the help of Jenn and special guest chefs who will steer you right! Special guest today: Chef Paulette Lovitz
What's for Dinner? Let ChefsLine and Jenn inspire you with shopping tips, step by step cooking direction, and cooking technique Q&A to get dinner done in less time. Call in 646-716-9943..
If it's Thursday it must be a great night to cook at home. What's your mood? Call in and talk with special guest chef Andrew Selz and Jenn - we'll bring out the chef in you! p: 646.716.9943.
ChefsLine hosts Tina Ruggiero, the Gourmet Nutritionist, for an enticing discussion about the foods and meals that increase your drive and enhance performance. Get energized tonigh! Call in and let's get cooking. Dial 646-716-9943.
Special guest chef: Jennifer Abadi author of Fistful of Lentils. What are you in the mood for tonight? Call in with your cooking questions! Dial 646-716-9943.
Special Guest: Chef JoAnna: What are you in the mood for tonight - drinks anyone? In the spirit of this looong month and the fun yet to come - we'll be talking Drinks and Dinner. Call in with your favorite cocktail and we'll give you the best
This week's guest is butcher and gourmet foods store owner, Ted Dombrowski. What are you in the mood for tonight? Call in to The Dinner Show to discuss cooking, butchering, and how to get together a fantastic home cooked meal tonight. Dial 646-
Guest chef: Erika Cooper. What are you in the mood for tonight? Call in to The Dinner Show and let a great chef steer your way to a yummy home cooked meal tonight. Topics for today include hairy vegetables and the fridge. Dial 646-716-9943.
Whether you’re cooking at home or dining out tomorrow night - your VALENTINE DESSERT - can truly set the stage for romance. Join the show’s special guest, Tina Ruggiero - The Gourmet Nutritionist by calling 646-716-9943. We’ll be discussing our
What are you in the mood for tonight? Meet Chef Jackie Lee and celebrate food! Call in with your cooking questions! Dial 646-716-9943.
What are you in the mood for tonight? Meet Chef Robyn Fennessey and let's talk dinner and of course SUPER BOWL! Dial 646-716-9943.
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