Roads & Kingdoms
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Here, to ring in this new year, is an ode to what should be the next great culinary star from the country of Georgia, the perfect vessel of unadorned cholesterol, the cosmic collision of flour, butter, egg and cheese: Khachapuri.Links:R&K wee
Now that it's cold and flu (and COVID) season, it's time for Georgia's Dayquil of the gods: the pomace brandy called Chacha. Host of The Trip Nathan Thornburgh explains its appeal.Seize the chacha by Ansel MullinsNikalas Marani on IGLearn
The Trip from Roads & Kingdoms and host Nathan Thornburgh is back, with a tight new format, plus lots of distilled alcohol and Soviet helicopters in Georgia's Caucasus Mountains.The Light of the Caucasus: Photographs by Yuri KozyrevGeorgia:
Roads & Kingdoms onlineR&K InstagramReturn to Catalunya video series with Bourdain and GouldingLearn more about your ad choices. Visit podcastchoices.com/adchoices
Holding a diverse community together in a time of gathering threats is no easy act. Barcelona's Chief Rabbi thinks he's up to the task.Prior Chief Rabbi of Barcelona “Europe is Lost”The Hidden Stories of Barcelona’s JewsLearn more about your
21st generation winemaker Pepe Raventós talks about his family's 500 or so years of Catalan winemaking.Raventós i Blanc’s Sparkling WinesRudolf Steiner lecture trashing winePenedés tourism siteLearn more about your ad choices. Visit podca
Drinking Scotch and talking to a man who is really, really excited about Big Tech.Zoltan Istvan homepageLearn more about your ad choices. Visit podcastchoices.com/adchoices
Drinking coffee with Eva Castillo, New Hampshire immigrant rights activistMira Coalition homepageRincón ZacatecanoPuerto Vallarta restaurantLearn more about your ad choices. Visit podcastchoices.com/adchoices
Gary Hirshberg was a key early supporter of Barack Obama in New Hampshire, and as chairman of Stonyfield Farm, is an icon of the business of organic food. The Trip met up with him just before the 2020 primary to do shots of probiotics and talk
Drinking baijiu with Tom Tillotson, whose family has presided over the midnight vote in Dixville Notch, NH for six decades.Show notes:Mitch Moxley's Baijiu piece for California Sunday magazineTom Tillotson’s China Ski Tours websiteBalsams h
Lebanese wine expert and podcast host Farrah Berrou takes The Trip Into the Beqaa ValleyLearn more about your ad choices. Visit podcastchoices.com/adchoices
L'Orient-Le Jour columnist Gilles Khoury has a keen eye for the lives and aspirations of Beirut's citizens. He took The Trip to The Egg, the heart of Beirut's popular uprising and anti-corruption campaign.Show notes:Tripoli Ka’akeh bread--a f
Drinking Aged Negronis with Jade George: Publisher, Gourmand, RevolutionaryShow notes:The Carton store in HamraBar Ferdinand, BeirutKalei Coffee HouseLearn more about your ad choices. Visit podcastchoices.com/adchoices
Drinking with Chyno, the MC who brought battle rap to Beirut. Get Mamluk, his latest album, here.Show notes:Mamluk, Chyno’s new album from Warner Music Middle EastChyno Instagram accountThe Arena Battle Rap League IG accountRoads & Kingdom
Anissa Helou is the author of nine books, and a leading voice of culinary sophistication for the Middle East and beyond. Host Nathan Thornburgh and Anissa shared strong, cloudy Arak in Beirut and talked about Syria, Lebanon, food and feminism.
A conversation, over some very dank weed, with Tijuana- and San Diego-based muralist Panca.Show notes:Klover dispensary homepagePanca homepage@aypanca on InstagramPanca's upcoming installation at the New Childrens MuseumLearn more about y
A conversation in Tijuana with Gera Gámez, deportee and coworker at the legal advocacy group Al Otro Lado, before Gera's untimely death. The work he was doing continues, however, and please donate to Al Otro Lado if you can:Show notes:Al Otro
Journalist Jorge Nieto invites The Trip to his home at the Otay Mesa to talk about being a fixer and journalist in one of the world's most dangerous countries.Show notes: Gustavo Solis on Tijuana fixersPiper French’s interview with Jorge Ni
Drinking mezcal old fashioneds with Ruffo Ibarra, a chef at the vanguard of Tijuana's remarkable reinvention.Show notes:Oryx Capital, Ruffo’s flagship restaurantCengrow organic farmGustavo Arellano on the legend of the Donkey ShowSan Dieg
Drinking cactus-laced "green juice" with iconic cross-border designer Edoardo Chavarín.Our lovely sponsor this episode:Palate ClubShow notes:Edoardo Chavarín siteEdoardo Chavarín InstagramArticle about Chavarín’s coffee shopRodrigo Roji,
What happens when a celebrated travel writer finds herself suddenly, inextricably homebound? This is not a COVID story. Jodi Ettenberg's health struggles pre-date the pandemic, but her philosophical approach to frailty and flightlessness has le
Mohawk recipes, resistance and more good medicine with Tiffany Deer in Kahnawake, Quebec.Show notes: Kahnawake Visitors CenterSkywalker exhibit at the 9/11 museumMohawk Girls trailerArticle about Beans, the movie that Tiffany Deer particip
Drinking vodka soda and talking growing up Anglophone in Quebec with one of the world’s top Freddie Mercury cover singersLearn more about your ad choices. Visit podcastchoices.com/adchoices
Drinking coffee with Nakuset and talking about her childhood as an native adoptee in the dark chapter of Canadian history called the Sixties Scoop.Show notes:If you or someone you know is in distress, please reach out for help or just a conve
You want to figure out a place you really don't know? Bring a journalist some beer, and press record. Our first of five episodes in Montreal starts right there, with Patrick Lagacé.Show notes:Le Quebec Maintenant showPatrick Lagacé’s columns
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