Grayson from Top Chef Texas joins Tanner to talk about her experiences before, during, and after the hit TV show. This is one of Tanner's favorite interviews, so you definitely don't want to miss it!

Seafood and Sustainability

May 10th, 2012 21m 2s

Finding sustainable seafood has been a big deal lately, so Monte Conrad from Surf and Turf in Lincoln Nebraska wanted to share some things that you should know surrounding seafood and sustainability.

Pitchburner

May 10th, 2012 19m 7s

Ever wondered how to successfully pitch an idea? Well Ethan Meyer joins Tanner on the Top of Lincoln to spill the details on his company that surrounds this topic.

Black Sheep Farms

May 10th, 2012 23m 32s

Ba Ba Black Sheep have you any wool? Brian Smith from this organic farm joins tanner to talk all about their operation. Believe it or not, they don't have any black sheep...but they do stand out in the crowd, that's for sure!

School Food and National Nutrition Month!

Mar 23rd, 2012 37m 28s

Michelle Welch, Wellness Coordinator for Lincoln Public Schools joins Tanner on the show. She gives us the scoop on school lunch in Lincoln Nebraska, and also clears up a Whole Foods Rumor! Amber Pankonin, a registered dietician is also in the

Passion for Leadership

Mar 1st, 2012 21m 5s

Lamarr Womble, a Motivational Speaker and Life Coach, joins Tanner on the Top of Lincoln. Knowing Lamarr...He'll have you up and out of your seat yelling your passion to the world!

The Blissful Chef

Feb 29th, 2012 20m 29s

Christy Morgan, also known as the Blissful Chef, Joins Tanner on his show...bringing her Vegan Book, Blissful Bites to the Airwaves in Lincoln. Listen to find out how Christy has gotten to where she is today and how you can get your hands on he

The Greenest Restaurant In America

Feb 29th, 2012 21m 41s

Clayton Chapman, Chef and Owner of the Grey Plume, calls in to the show from Omaha. The Grey Plume is known as the Greenest Restaurant In America...so Clayton gives Tanner the inside scoop on what exactly that means, and how he has gotten to wh

Strictly Business

Feb 29th, 2012 12m 49s

Paige from Strictly Business Magazine joins Tanner in the Studio.

Share Your Gift

Feb 29th, 2012 18m 47s

University of Nebraska Lincoln Professor, Shane Farritor, joins Tanner to discuss gifts.

Twisted Food

Feb 29th, 2012 21m 16s

Tripp Rion is Tanner's Guest, Calling in from Denver Colorado. Tripp is the owner of Twisted Food Catering and also happens to be a food stylist for Webber Grill! For more information on Tripp head to twistedfood.com

Gourmet in Lincoln

Feb 29th, 2012 14m 48s

Kevin Mandigo, Owner of Greta's Gourmet, is in the studio with Tanner reflecting on their first year in business and talking about the future.

From Taliban to Teeter-Totters

Feb 29th, 2012 18m 50s

Tanner has a conversation with Captain Russell Bartholow who helped build a playground for afghan kids in the middle of a war zone.

The Last Year of Your Life

Feb 29th, 2012 18m 46s

Tanner has a conversation with Clint Arthur- a successful entrepreneur, top selling author, owner of the 5 Star Butter Company, and Iron Chef America Judge. For more information about Clint, visit clintarthur.com

An Important Promise

Feb 29th, 2012 16m 6s

Tanner has Desiree Wineland, an Army veteran on his show. She talks about how 9/11 impacted her family, and describes the promise her and her husband made to their children.