Samantha S. Hauser is a postdoctoral researcher at the University of Wisconsin - Milwaukee with research interests relating to ecology, conservation, and genetics.  She is also an awesome science communicator who contributes to 46 Questions and does the weekly #BirdQuiz on her Twitter account.

Check out her website: Samantha S. Hauser

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Drink of the episode: Black-Capped Vireo

Ingredients
1 oz Blanco Tequila 
1/2 oz Chambord
Splash of Lime Juice

Steps to Make It
1. Carefully pour Chambord in shot glass
2. Slowly pour Lime Juice on top of Chambord
3. Slowly pour Tequila on top of Lime Juice
4. If made properly, there should be defined layers
5. Drink in one shot to create a Black-capped Vireo!