Special boo-nus episode for Halloween!We're talking the evolution of the Slasher movie. We made beers for three of the most influential slasher movies of all time: Psycho, Halloween, and Scream. So grab a beer, and let us know if you like scary movies!

All beers 5 GallonsPsycho Show Shower Steam Beer(90 min mash, 90 min boil)Grain9.5lb / 4.5kg 2 Row2lb / 907g American Crystal 60

Hops1oz / 28g Amarillo (90 mins)1oz / 28g Hallertau (30 mins)1oz / 28g Willamette (15 mins)

YeastBohemian Lager yeast (Ferment at ale temp)

Halloween Pumpkin Spice Latte(60 min Mash 60 min boil)Grain4.5lb / 2KG Pale Malt2.2lb / 1Kg Mild Malt1lb / 400g Biscuit Malt8oz / 250g Melanoidin Malt7oz / 200g Briess Extra Special Malt3.5oz / 100g Oat Malt

Hops/Spices0.7oz / 20g Phoenix @602oz / 60g Phoenix @51 tsp cinnamon @51 tsp allspice @51 tsp ginger @51 tsp ground clove @51 tsp nutmeg @5

YeastNottingham Ale Yeast

AdjunctsCoffee. 1 week after brew day. Brew medium roast ground coffee ratio of 1 cup of coffee to five cups water. Mix and leave 24 hours. Strain out coffee grinds and then add cold brew coffee direct to fermenter.Add same spice additions added in boil direct into fermenter as well at this stage.

Scream Black Lager(60 min mash, 60 min boil)Grain6lb / 2.6kg Pilsner malt1lb / 454g Munich 10l1lb / 454g Crystal 60l0.5lb / 226g Carapils0.5lb / 226g Carafa Special

Hops1.25oz / 35g Perle (60)0.5pz / 15g Sterling (flameout)

YeastWyeast 2633 Oktoberfest BlendLearn more about your ad choices. Visit megaphone.fm/adchoices