Will Camarda is the winemaker at Andrew Will Winery, where they focus on Bordeaux varietals in Washington state.
We Talk About:
-His Dad Chris founding the winery in 1989
-Vashon Island and where specifically it's located
-His thoughts on farming, picking decision, use of oak, and more
-How he first went into geology before winemaking
-The vineyards: Ciel du Cheval, Champoux, and May’s Discovery, and Two Blondes vineyards.
-His memes on Instagram, why you ARE drinking some F-ing merlot, and much more!
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