This week on Outdoor Magazine radio…. Al Herman of the Michigan Friends of NRA talks about the need for funding to support trap shooting programs for Michigan high schools. Then Captain Jason Graham of the Linwood Beach Marina and Send It Chart

April 20-Hour 2

5 days ago 46m 52s

Hour two kicks off with Rob Miller. Rob is an expert morel mushroom hunter and says this is the time to get out there. Steve Windom from MUCC is up next with details on the Mike Avery Outdoors golf fundraiser this summer. Bill Hahn of Jay’s Spo

April 20-Hour 3

5 days ago 46m 50s

It’s springtime fishing in hour 3 with Bryan Darland. Bryan talks panfish, trout season, fishing electronics….and more. We wrap it all up with Chef Dixie Dave MInar. This time Dave has a wild turkey recipe in honor of Michigan’s turkey season o

April 13-Hour 1

12 days ago 46m 51s

This week’s Outdoor Magazine radio show kicks off with Rich Chrzan of Killer Food Plots. Rich says planting season is just around the corner. Then Will Fitzpatrick from Michigan Moon talks about his all natural lineup of bug repellents. Tom Cam

April 13-Hour 2

12 days ago 46m 51s

Hour two features the “YakMaster”, Dave Mull. Dave has great advice on fishing from a kayak. Next, Katie Grzesiak from the Michigan DNR talks about invasive plant species and how to fight them. The hour wraps up with Glen Duncan from Duncan’s O

April 13-Hour 3

12 days ago 46m 50s

We’re talking turkey in the final hour this week with Outdoor writer and expert hunter Tom Lounsbury. Tom hunted Michigan’s first turkey season back in 1968. Chef Dixie Dave Minar wraps it all up with a very nice walleye recipe.

April 6pHour 1

19 days ago 46m 51s

Outdoor writer Adam Lewis is my first guest this week. Adam talks about the state of deer hunting today in Michigan. Outdoor realtor Matt Smith wraps up the hour with advice on buying hunting land or a cottage up north.

April 6-Hour 2

19 days ago 46m 51s

Hour two kicks off with Kris Duerson of Rapid River Knives. Mucc‘s Amy Trotter is up next with details on their lawsuit agains the NRC.

April 6-Hour 3

19 days ago 46m 51s

We’re talking fishing in Hour 3 with Mark Martin. Brian Roell of the DNR is up next with details on that southern Michigan wolf. Wild game chef Dixie Dave Minar wraps it all up with a very nice fish recipe.

March 30-Hour 1

26 days ago 46m 52s

This week’s show kicks off with Mark Pieniozek of Reel Fishn Charters. Mark talks about fishing for walleye on Lake Erie and the Detroit River in the springtime. Then Bill Hahn from Jay’s Sporting Goods unveils a new promo to get a Primal Outdo

March 30-Hour 2

26 days ago 46m 52s

Hour two features long range shooting expert Paul Phillips of Global Precision Group. Paul talks about a new program designed to make hunters more confident and accurate with their rifle. Jeanie Canel of Jay’s is up next with great advice on pa

March 30-Hour 3

26 days ago 46m 50s

Hour three kicks off with Al Stewart of the Nimrod Education Center at Hillsdale College. Al talks about the role of that group. He also has great turkey hunting advice. The show wraps up with Chef Dixie Dave Minar and another tasty fish recipe

March 23-Hour 1

Mar 24th, 2024 46m 51s

Captain Bobby Sullivan of Ice Breaker Charters is my first guest this week. Bobby talks about springtime steelhead fishing. Bill Winowicki from the Michigan Chart Boat Association wraps up the hour with some thoughts on what Great Lakes anglers

March 23-Hour 2

Mar 24th, 2024 46m 50s

We’re talking turkey in Hour 2 with Greg Abbas. Great has great advice on bagging a gobbler this season. Nick Green from MUCC is up next. He has a follow up on the Michigan NRC decision to close coyote hunting in the springtime.

March 23-Hour 3

Mar 24th, 2024 46m 51s

Food plots are the topic in Hour 3 with Rich Chrzan of Killer Food Plots. Chef Dixie Dave Minar wraps it all up with another great fish recipe.

March 16-Hour 1

Mar 17th, 2024 46m 51s

Tom Andris from the Great Lakes Salmon Initiative is my first guest this week. Tom talks about recent progress in their efforts to establish a new Great Lakes fishing license that would allow trolling anglers to run addition rods. Then Bob Mill

March 16-Hour 2

Mar 17th, 2024 46m 59s

Hour two features Jeff Poet of Jay’s Sporting Goods. Jeff talks about a new Wildlife Education Center scheduled to open soon at their Clare store. Paul Rogers from the Michigan DNR is up next. He says the wildfire season is off to an early star

March 16-Hour 3

Mar 17th, 2024 46m 50s

We’re talking turkey in Hour 3 this week with Primal Outdoors pro staffer Charlie Wiltse. Charlie says he plans to take a Michigan longbeard with his bow from a treestand this season. The show wraps up with Chef Dixie Dave Minar. This week its

March 9-Hour 1

Mar 10th, 2024 46m 50s

We kick off this week’s show talking turkey with Stacy Skaggs of Linwood Taxidermy. Then Seth Herbst from the Michigan DNR has details on the new commercial guiding license.

March 9-Hour 2

Mar 10th, 2024 46m 50s

Hour two features Lance Valentine from Teachin Fishin. This time the conversation centers on the technique for jigging river walleye. Justin Tomei of MUCC is up next. Justin has more info on that commercial guiding license. He also talks about

March 9-Hour 3

Mar 10th, 2024 46m 50s

Deer management is the topic in Hour 3 this week as I talk with retired Michigan DNR wildlife biologist John Ozoga. John says the UP deer herd is in trouble and there’s no short term solution to the problem. The show wraps up with Chef Dixie Da

March 2-Hour 1

Mar 3rd, 2024 46m 50s

We’re kicking off the new month with some great guests and conversation this week on Outdoor Magazine radio. First, Brandon Korthals of Buck Wild Charters talks about trolling the Saginaw River for big, pre spawn pike. Then, Bob Hinds from Cent

March 2-Hour 2

Mar 3rd, 2024 46m 51s

Hour two features Pat Patsalis from Hook One Charters. Pete talks about springtime fishing on the St. Clair River and the process of buying a new fishing boat. Rich Chrzan of Killer Food Plots wraps up the hour with great advice on putting in p

March 2-Hour 3

Mar 3rd, 2024 46m 50s

Jimmy Gretzinger from Michigan Out of Doors TV kicks off the third hour this week. Jimmy discusses the world of outdoor television today and talks about some hot issues in Michigan. The show wraps up with Chef Dixie Dave Minar. This week, it’s

February 24-Hour 1

Feb 25th, 2024 46m 51s

We’re wrapping up the month here on Outdoor Magazine radio. First, Tom Jenkins talks about the upcoming Fred Bear Day in celebration of that archery icon’s birthday. Then, Jeania Canel of Jay’s Sporting Goods with details on how to get a supres