Welcome to episode six of The Antidote, Radio Brews News' daily check in with the Australian brewing industry to see how it is managing the current coronavirus emergency.

Today we hear from Simon Strahan from DrinkWise about being mindful of how we're drinking during the stress of the crisis, but also why the importance of the messages the industry sends at the moment is very important. You can read more of why here.

We also catch up with Guy Greenstone from Stomping Ground to find out about how that business is managing the crisis and Guy's thoughts on how businesses can manage the situation.

We hope our daily conversations will be your antidote to the uncertainty and isolation that current conditions can bring.

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