Grist reporter Amelia Urry visits an Australian lab, where scientists are trying to grow coral that can survive in the future. And a farewell from Flora and Katherine.
Wild yaks live on the roof of the world, a frosty high-elevation plateau north of the Himalayas. Conservation biologist Joel Berger, of the University of Montana and the Wildlife Conservation Society, wanted to find out how climate change might
Dogs evolved in response to environmental changes tens of millions of years ago. Can that tell us anything about how animals might adapt to climate change today?
Jeremy and Charlie, 11 year old students, are worried about climate change. They say it's because their generation will be the one to bear the brunt of its effects.
Historian James Fleming talks about the surprising history of weather control and what past failures can tell us about today's geoengineering proposals.
On the International Space Station, sewage, condensation and even sweat get recycled into potable water. We have the technology to recycle water on Earth, too, but we don't use it as often as we could -- mostly because we think it's gross.
Reporter Ryan Bradley lives in California. Given the drought, he figured it'd be a good idea to buy some water rights. It was more complicated than he thought.
Wild yaks live on the roof of the world, a frosty high-elevation plateau north of the Himalayas. Biologist Joel Berger wanted to find out how climate change might affect yaks, so he paid them a visit.
In a fusion world, we'd generate unlimited clean energy from mini suns that we build all over Earth. Sound like a fairytale? Scientists at Princeton Plasma Physics Lab say we can get there -- if we can pay for it.
How far would you go for climate change? NYU philosopher Matthew Liao has an outside-the-box proposal: Decrease energy use by engineering humans to have meat allergies, fur, and yes, cat eyes.
New York City is poised to become the country's largest producer of an unexpected type of green energy. This fuel source you can make yourself - and you certainly do. Anthony Fiore, director of the NYCDEP Office of Energy, explains how NYC's Ne