Podchaser Logo
Home
The Cattle Business Weekly

The Cattle Business Weekly newspaper

The Cattle Business Weekly

A daily News podcast
Good podcast? Give it some love!
The Cattle Business Weekly

The Cattle Business Weekly newspaper

The Cattle Business Weekly

Episodes
The Cattle Business Weekly

The Cattle Business Weekly newspaper

The Cattle Business Weekly

A daily News podcast
Good podcast? Give it some love!
Rate Podcast

Best Episodes of The Cattle Business Weekly

Mark All
Search Episodes...
 Interest in Solar Leasing Rising By James Mintert and Michael Langemeier, Purdue Center for Commercial Agriculture Farmer sentiment recovered somewhat in May following a sharp drop-off in April.  Increases in crop prices provided producers wit
As commercial cow/calf producers drive through their pastures evaluating their spring calf crop and contemplating which heifer calves will make the short list of future herd replacements, now is the time to think about genetic testing. Genetic
   Jerry Oster of Yankton is the 2024 Governor’s Ag Ambassador Award recipient. Jerry will be recognized on Wednesday, June 12, as part of the annual Governor’s Agricultural Summit (Ag Summit) in Huron. Throughout his 49-year long career with W
By Codi Vallery-Mills When a blizzard rolls in or a grasshopper infestation sweeps through, you and your neighbors are often on the same footing. It doesn’t matter political affiliation or cattle association allegiance – everyone faces the same
  By Kristen Smith Vanhove Show Cattle of Madison, South Dakota is home to Rob and Sherly Vanhove. Home to the Dakota Classic Female Sale and the newly added, Madison Genetics.  4-H and the passion for making great cattle is where Vanhove Cattl
Cattle have long been a cornerstone of agriculture, providing us with milk, meat, and various other products that nourish and sustain our communities. Ensuring the cattle’s health and optimal muscle development is vital when producing high-qual
By Katarina Sostaric Iowa Gov. Kim Reynolds signed a bill into law this May that bans the “misbranding” of lab-grown and plant-based meat and egg alternatives. Starting July 1, lab-grown and plant-based imitation meat and egg products sold in I
Beef cattle play an important role in sustainability – and sustainable management practices are critical for ranching resilience. With increasing opportunities for premiums, incentives, and cost-shares linked to sustainability, ranchers have ne
From cheese curds to chip dust, burgers as big as dinner plates to multiple patty burgers, fresh veggies to cheeses, and sauces to spreads, this year’s Top 10 Iowa’s Best Burger restaurants had it all! However, only one can claim the title of I
  By Lura Roti for South Dakota Farmers Union   Lance and Roni Lesmeister’s ranch house sits atop a bluff overlooking the Cheyenne River Valley. From the glass patio doors in their living room the couple can take in the breathtaking scene of ro
  By M.P.Cremer   A piece of advice young people hear in regard to romantic relationships is “date your best friend.”  It makes sense — if your relationship is successful and lifelong, you’ll likely be around this person daily and will make tou
Cattle and calves on feed for the slaughter market in the United States for feedlots with capacity of 1,000 or more head totaled 11.6 million head on May 1, 2024. The inventory was 1 percent below May 1, 2023. Placements in feedlots during Apri
Kaycee Feild, who set the gold standard for PRCA bareback riders, winning an event record six PRCA World Championships, headlines the 2024 ProRodeo Hall of Fame class announced on April 8. Feild, who won PRCA World Championships in (2011-14, 20
  Winner Rodeo Family Shares Their Story By Lura Roti for South Dakota Farmers Union   All three of Heather and Cody Moore’s sons are rodeo athletes. And the Tripp County parents say in addition to all the great life lessons Rowdy, Roper and Ri
By Jeff Beach, North Dakota Monitor A North Dakota rancher said he is working on a deal for a small group of investors to take over a cattle and beef marketing business that was labeled a Ponzi scheme and owes North Dakotans millions of dollars
By Becky Funk, DVM, Animal Health Teaching and NE Extension Specialist & Kacie McCarthy, UNL Cow-Calf Specialist We are nearing spring turnout and breeding season, and with that, many producers may be getting bulls tested right before turnout.
By Sydney Vanderhoff SDSU Extension Beef Nutrition Field Specialist There is nothing quite like seeing green grass after what seems like a long winter. It is an encouraging reminder that spring is on its way and marks the start of a new grazing
By Becky Funk, DVM, Animal Health Teaching and NE Extension Specialist |and Kacie McCarthy, UNL Cow-Calf Specialist   We are nearing spring turnout and breeding season, and with that, many producers may be getting bulls tested right before turn
  By Larry Kuehn and  Mark Thallman Across-Breed EPD (ABEPD) Adjustment Factors: National Cattle Evaluation (NCE), and the resulting Expected Progeny Differences (EPDs), have resulted in substantial genetic change since their inception in the 1
Montana Farm Bureau has expressed strong concern at the proposal by the U.S. Fish and Wildlife Service to remove agriculture from Refuge lands. In a letter to the federal agency, the state’s largest general agricultural organization pointed out
U.S. Senator Mike Rounds (R-S.D.) today, May 8,  introduced legislation that would prevent federal government overreach on the operations of South Dakota farmers and ranchers. The bill would prevent the Secretary of Agriculture from implementin
By Codi Vallery-Mills After months of waiting, there is movement on farm bill legislation in Congress. On May 2, both the House and Senate provided farm bill proposals. The USDA has been operating on a 1-year extension of the 2018 farm bill. Th
In a two-part Texas A&M University research study by Cooke et al. (2024)*, researchers administered FerAppease to finishing cattle and evaluated its impact on carcass characteristics. Results showed that FerAppease, a unique analogue of the nat
North Dakota cropland values increased 11.59% heading into the spring of 2024, marching upward from 2,863 per acre to 3,174 per acre, says Bryon Parman, North Dakota State University (NDSU) Extension agricultural finance specialist. This repres
By Sarah Hill The future of South Dakota’s beef industry sure looks bright—especially with a cohort of 43 Junior Beef Ambassadors educating consumers about the benefits of beef. The South Dakota Beef Industry Council (SDBIC) operates the Junior
Rate

Join Podchaser to...

  • Rate podcasts and episodes
  • Follow podcasts and creators
  • Create podcast and episode lists
  • & much more

Unlock more with Podchaser Pro

  • Audience Insights
  • Contact Information
  • Demographics
  • Charts
  • Sponsor History
  • and More!
Pro Features