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Food writer Ruth Reichl on her secret life as a critic in disguise

Food writer Ruth Reichl on her secret life as a critic in disguise

Released Sunday, 19th April 2020
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Food writer Ruth Reichl on her secret life as a critic in disguise

Food writer Ruth Reichl on her secret life as a critic in disguise

Food writer Ruth Reichl on her secret life as a critic in disguise

Food writer Ruth Reichl on her secret life as a critic in disguise

Sunday, 19th April 2020
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The former restaurant critic of The New York Times spoke with Eleanor Wachtel about the many aliases she assumed in order to dine anonymously.
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Writers and Company

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CBC Radio's Writers and Company offers an opportunity to explore in depth the lives, thoughts and works of remarkable writers from around the world. Hosted by Eleanor Wachtel.

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