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Well, it's time to get serious about remaking our containers – especially on the front porch and around the front door. Editing containers from time to time is essential to keep them looking great. Sometimes combinations don’t work well, ot
This past week, I started looking for perennials I want to divide. After the hail storm and siding installation we had earlier this month, I don't feel too bad about digging up the plants. The garden looks tough. Might as well dig up old plant
Today is National Banana Lovers Day. Botanically speaking, the banana is a berry - a many seeded fruit. And, banana trees are not trees. The banana plant is a giant herb. Inside the guts of the banana tree trunk is a white tube. It may be cook
If your garden looks a little sad right now, it could probably benefit from the addition of some no-fail fantastic fall perennials. Here are some of my favorites: If you have a sunny, wet area, Joe-Pye weed is a perfect choice. The blooms a
Sometimes I think cutting your bangs are a great analogy for pruning in the garden. You know how when your bangs are growing out - maybe a little past your eyebrows - and you think, "I am gonna grow these bangs out. I’m gonna have amazing hai
At the cabin, a Mullein has seeded itself in one of my beds and I’m letting it grow. (I was touring gardens in Washington DC a few years ago and the garden had a section for Mulleins. It was so pretty.) On more than one occasion, I have ha
How do you start adding living mulch to your garden? One of the simplest ways, is just to look for the spots in your garden that are bare. Look for the open areas and start there. Look under your shrubs. Look along the edges of your be
"You don't have a garden just for yourself. You have it to share." - Augusta Carter, Master Gardener, Pound Ridge, Georgia Pass-along plants have the best stories, don't they? They have history. They have personal history. One of my
Today is National Potato Day. Here are some fun potato facts: The average American eats approximately 126 pounds of spuds each year. And, up until the 18th century, the French believed potatoes called leprosy. To combat the belief, the agron
Are you swimming in zucchini yet? Emily Seftel, of The Tennessean, wrote an article in 2006 that was titled Gad zuks!- which I think is hilarious; we don’t use that term enough, do we? Anyway, the article started out this way: "Zucchini,
Last week was one of turmoil in my garden. We decided to put new windows and siding on the house. Then we decided to enjoy the ravages of a hail storm which dumped ping pong ball sized hail on the garden for about five minutes - the entir
Today, August 14, is Saint Werenfrid's Day. Werenfrid is the patron saint of vegetable gardens. He is often portrayed as a priest holding up a ship with a coffin in it or displayed as a priest laid to rest in his ship. Werenfrid is also
Boy, nasturtiums are such wonderful plants aren't they? August is a time when your nasturtiums look fabulous; even after a summer of blooming their hearts out. Right about now, you’re nasturtiums will bloom better if you remove a few of the c
If you’re looking to grow an onion that won’t make you cry and give you that bad breath, Sweet Onions are your thing. If you buy them in the store, they’re usually more expensive than the regular onions. Sweet Onions are sweet because the
Every now and then, plants can surprise you. In this case I’m talking about more than just a beautiful bloom or general survival. I’m talking about variations that could lead to exciting new varieties. This topic was covered in the newspaper
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