Wanna #stayprosperous in the Year of the Dog but don't know how? We three peas are here to clue you in about what to eat and how to eat it so that you ride that Lunar New Year high all the way through to the next year. We also do other holidays a favor by brainstorming some homonymic foods you can eat to celebrate, and discuss the finer points of what counts as Chinese food.

Plus: we very earnestly compare apples and oranges (don't try this at home) and talk about the introduction and Chapter 1 of Discriminating Taste: How Class Anxiety Created the American Food Revolution by S. Margot Finn. 

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