Vintage Vinegar is a premier traditional health food which contains organic apple cider that is unheated and unpasteurized. It also contains the naturally occurring “mother of vinegar” which appears slightly cloudy. This product is made by slowly aging organic apple juice in wooden casks producing a superb vinegar to promote robust health.
The real thing - genuine, aged, raw vinegar! Surprisingly, many so-called “vinegars” are not true vinegars at all, but may be artificially made from acetic acid so they taste acidic, but without the time-proven beneficial properties of genuine, raw vinegar.
GET YOUR TICKETS to the LIVE Health Event of the Year! The National Conference of Traditional Medicine. Details at BGangel.com Show is not affiliated with PRLabs™ U.S.A.
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