Allison and Matt Robicelli are back for a new Shelter en Place discussion of the food & drink of Quentin Tarantino's classic Pulp Fiction. What's with all the coffee? The fast food? Why does Mia Wallace take Vincent Vega to the wacky Jack Rabbit Slim's for their (not a) date? We get into all that and more in this free-range conversation about one of everybody's favorite movies.
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If you enjoy this episode, check out our prior Shelter en Place reviews:
Shelter en Place: Burnt with Bradley Cooper
Shelter en Place: Jon Favreau’s Chef
Shelter en Place: Demolition Man
Shelter en Place: Defending Your Life
Shelter en Place: Little Italy
THINGS YOU SHOULD KNOW:
Andrew is a writer by trade. If you'd like to support him, there's no better way than by purchasing his most recent book, The Dish: The Lives and Labor Behind One Plate of Food (October 2023), about all the key people (in the restaurant, on farms, in delivery trucks, etc.) whose stories and work come together in a single restaurant dish.
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