Episode from the podcastAuthors' Answers Series from Leite's Culinaria

Authors' Answers: Virgina Willis

Released Monday, 26th May 2008
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Southern food writer and author Virginia Willis takes us along on the journey she embarked upon years ago, from the rural South to France and back again. Willis discusses how she blended classic French, traditional southern, and contemporary American cuisines to create her lavishly illustrated cookbook, "Bon Appétit, Y'All."
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