Burnt Toast: Meet the Roto-Broil 400
Released Sunday, 16th April 2017
Good episode? Give it some love!
Burnt Toast: Meet the Roto-Broil 400
Burnt Toast: Meet the Roto-Broil 400
Sunday, 16th April 2017
Good episode? Give it some love!
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Published on 06 Apr 2017. This countertop rotisserie has a lively cult following for producing the juiciest, spit-roasted birds. Our reason to be suspicious? It was made in the 1950s. We put one to the test to find out if this machine *really* makes the best chicken,
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Best Food Podcasts V2. Episodes from Christoper Kimbal, The Sporkful, Gastropod Special Sauce with Ed Levine, Bon Appetit Foodcast, Burnt Toast and more.
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