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Simple Cooking: Southport Sandwich

Simple Cooking: Southport Sandwich

Released Thursday, 28th February 2013
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Simple Cooking: Southport Sandwich

Simple Cooking: Southport Sandwich

Simple Cooking: Southport Sandwich

Simple Cooking: Southport Sandwich

Thursday, 28th February 2013
Good episode? Give it some love!
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Ingredients:

1 box House-Autry Southern Baked Pork4 -5 mackerel fillets or a hearty fish1 loaf French bread 2 ounces House Autry honey mustard 8 ounces deli ham8 thin dill pickle slices8 ounces thinly sliced Swiss cheese Olive oil nonstick cooking spray
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From The Podcast

Carolina Outdoor Journal 2012-2013 Archive | UNC-TV

UNC-TV's perennial outdoor series Carolina Outdoor Journal ventures into its 13th season, traveling the length of the state, from the rugged mountain terrain to the coastal Gulf Stream, to reel in the tastiest fish, track the best game and explore the state's vast natural beauty like never before. Joe Albea and John Moore return for this season's Carolina Outdoor Journal in HD, hosting the show's entertaining outdoor segments. During each program, Farmville, NC, native Moore and Greenville, NC's Albea share their in-depth knowledge and helpful hints for hunting and fishing the Tar Heel State.

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