Ingredients:

1 wild turkey breast¼ cup garden vegetable flavored cream cheese, original flavored 1 tbsp. soy sauce¼ cup chicken stock¼ tsp. Worcestershire sauce¼ tsp. crushed garlic½ tsp. fresh diced, or dried sweet basil¼ tsp. fresh, diced, or dried thyme2 tbsp. butter1 tbsp. parsley flakes or fresh chopped parsley¼ tsp. sage¼ tsp. pepper2 packages House-Autry Buttermilk Cornbread Mix